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聖馬刁

圣马特奥(San Mateo)在西班牙语中意为“圣马太”,该名称在全球多地复用。鉴于提供的背景信息有限,无法确认具体指代哪个国家的圣马特奥(如哥斯达黎加或美国加州等)。对于频繁出行的酒店旅客而言,建议根据具体目的地核实当地地理特征、交通连接及住宿区域,以选择最合适的下榻地点。

14酒店
6品牌
4常旅客計劃

🕐 America/Los_Angeles · 💱 USD

會籍計劃覆蓋

住店前先看

城市定位与住宿基础

因名称通用,需先确认具体国家。不同地区的圣马特奥拥有截然不同的城市性格和酒店集群,建议根据商务或休闲目的锁定具体坐标。

机场交通连接

具体IATA代码未知。不同圣马特奥的机场接驳方式差异巨大,请查询当地主要国际机场至酒店区的实际交通时长和方式。

出行与探索建议

缺乏具体地理数据。建议抵达后利用当地主流交通方式探索周边,并关注酒店所在街区的具体便利设施和服务范围。

附近景點與去處

餐飲

Pausa

餐廳必比登$$1.4 公里

Thanks to its modern setting and late hours (by San Mateo standards, at least), a growing crowd of smart couples and tech types flock to this San Mateo sweetie. Everyone is here for the authentic Italian eats from Chef/co-owner Andrea Giuliani, who dishes up the cuisine of his native Veneto.The dining room has a view of the charcuterie-aging room and those artistically presented salumi boards of fennel-flecked finocchiona and exceptional salame al parmigiano. The wood-fired Neapolitan pizzas are equally strong—try the porchetta variation, topped with gorgonzola and radicchio. Of course, the pa

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Wakuriya

餐廳★ Michelin$$$$5.6 公里

Innovative, serious and well-established, Wakuriya successfully blends a deep respect for the kaiseki tradition with a contemporary touch. This is largely thanks to the lone chef behind the counter, Katsuhiro Yamasaki; his wife deftly manages the dining room.Each month brings a new, refined menu that combines the chef’s personal style with superlative Japanese and Californian ingredients. Courses are uniquely presented, as in a silver spoon cradling chunks of poached lobster with dashi gelée, soft-boiled Jidori egg and fried kombu. This may not be a sushiya, but the sashimi course is nonethele

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Sushi Yoshizumi

餐廳$$$$1.4 公里

Reservations may be hard to secure, but rest assured that it is completely worth the effort. Cherished by expats yearning for a taste of home as well as sushi purists, the tidy setting is consists of little more than eight seats, a cypress bar and that ever-present chef’s work station.The menu is built around Edomae sushi, a style that Chef Akira Yoshizumi spent years perfecting in both Japan and New York. Omakase highlights may include soy-glazed tako, delicate chawanmushi with squid and snapper; or grilled cod with finger lime and wasabi. A parade of expertly crafted nigiri is judiciously dr

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Kajiken

餐廳$1.6 公里

Originally from Nagoya, Japan, Kajiken has landed on the West Coast with the promise of shaking up your noodle routine with abura soba. This noodle dish is similar to ramen but eschews the broth, instead punching up the flavor courtesy of a special blend of oils and sauces. The springy noodles are made in house (score a seat facing the windowed noodle-making area) and are satisfying enough to eat plain, but with nine varieties, why? Toppings range from ajitama and chives to kimchi, ume or spicy mentaiko. Tables are topped with a well-chosen selection of vinegar, hot sauces and powdered nori fo

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All Spice

餐廳$$$$1.6 公里

Like a bracelet glittering with different jewels, All Spice is home to a bevy of vibrant dining rooms, made extra colorful with artwork and sparkling chandeliers. It’s a delightful blend of old-school charm and contemporary verve that appeals to a sophisticated crowd. They’re usually here to catch up with friends or celebrate a birthday. This kitchen offers a variety of creative selections on the three, four and five-course menus, which spin to highlight the seasons. Chilled butternut squash soup in a shot glass makes a soigné amuse-bouche and is a delicious way to start a meal. Then a brick-s

官網

景點數據來自 Wikidata(CC0)等開放來源,按知名度與距離排序,僅供參考。

查看 聖馬刁 全部上榜餐廳(米其林 / 黑珍珠 / 必吃榜)→

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