
火龍球場
football stadium in Porto, Portugal

football stadium in Porto, Portugal

former football stadium in Porto

bridge
Just a few metres from Estádio do Dragão, chef Ricardo Dias Ferreira leans into ancestral cooking where... fire is the star of the show! Here, almost everything is prepared over fire and in the wood-fired oven (embers and low-temperature cooking also play an important role), giving the dishes a very distinctive flavour. With a minimalist feel and a U-shaped table-counter that houses the kitchen within it, the restaurant breathes an industrial air while also incorporating an elegantly decorated dining room. We recommend taking a seat at the counter to watch the entire preparation process and br
官網Allow yourself to be won over by this small bistro, a little away from the city centre yet with a welcoming atmosphere, endowed with special charm and singular décor. Here, the talented Chef Aurora Goy pays homage to her Luso-French roots and explores unique flavours through refined techniques, enhancing both taste and presentation. The offering comprises two tasting menus, Apego (“Attachment”) – 5 courses – and Desapego (“Detachment”) – 7 courses – essentially based on vegetables from local producers. A recommendation? Add to your experience the hake ravioli, prawn crudo, miso aubergine and b
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