Tanit

Cuisine

Mediterranean Cuisine

Michelin

bib_gourmand

Price

$$

Website

https://www.grupotanit.com.br

Description

It comes as no surprise that this delightful restaurant has become a benchmark for São Paulo diners in search of the very finest Spanish cooking. Its chef, Oscar Bosch, hails from a family with deep culinary roots in Spain, behind the renowned Can Bosch restaurant in Catalonia. After cutting his teeth at some of his home country's most prestigious kitchens — among them El Bulli and El Celler de Can Roca — he arrived in Brazil in 2009, bringing with him the very best of Mediterranean cuisine. With a concept built on refined technique and carefully crafted presentation, the menu features small s

Review score

4.3

Review count

80

Review summary

Tanit in São Paulo offers Mediterranean and Spanish cuisine with an average TripAdvisor rating of 4.3/5. Food quality is generally praised, with highlights including grilled octopus, tuna tartare, steak tarture, garlic chamomile, and seafood paella. However, some guests noted issues with main courses like black rice being undercooked or too salty. Service experiences vary significantly; while some staff are attentive, others have been criticized for slowness or forgetting orders. The cozy atmosphere suits small groups of up to four, making it unsuitable for large, noisy gatherings. Value perceptions differ, with some finding drinks insufficiently portioned or expensive. Overall, it is a sophisticated choice for intimate dining, though consistency may fluctuate.

Best for

Ideal for intimate dinners seeking refined Spanish cuisine; reservations are recommended to ensure consistent service.

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