à table
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks.
UnknownPaid-blind · commission never ranks
- Cuisine
- French
- Michelin
- selected
- Price
- ¥¥¥
- Website
- https://atable-tokyo.co.jp/
- Description
- This chef built his menu through careful study of how classic recipes work. He pours his passion into such traditional dishes as pâté en croûte and pigeon pie. Blending French tradition with a modern sensibility, with a light touch on the seasoning. Also skilled in game, his wild hare royale, winner of an international competition, is available by reservation only. As dishes are served in double portions, bookings require a minimum of two guests.
- Review score
- 4.2
- Review count
- 6
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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