Sa Mandra
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- Cuisine
- Sardinian, Traditional Cuisine
- Michelin
- selected
- Price
- €€
- Website
- https://www.aziendasamandra.it/it/
- Description
- Located within the Sa Mandra farm holiday resort, this restaurant offers the opportunity to discover and appreciate one of the most iconic products of Sardinian culinary tradition: roast suckling pig. The single, fixed menu features it as the main course; guests are encouraged to arrive early to watch the cooking process (the owners are happy to explain each step in detail). Once seated, diners are served a succession of dishes and tastings, all prepared with ingredients grown directly on the farm. Rooms are available for overnight stays.
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