Rang

Cuisine

diner, indian, international, seafood

Michelin

bib_gourmand

Price

₫₫

Website

https://the-rang.com

Description

Rang is the Hindi word for colour and splashes of colour adorn the room, including colourful curries in white, yellow, green and red. The owner-chefs are two brothers, born in India and raised in Australia. They received formal training in Western culinary arts and champion a nouvelle cuisine with international influences. Start with chicken tikka, tailed by dal tadka yellow curry with roti or naan. Rice lovers should try their biryani.

Review score

4.4

Review count

80

Review summary

Rang, located on Son Tra Peninsula, offers Indian, international, and seafood cuisine with an average TripAdvisor rating of 4.4/5. Food quality is generally praised for fresh seafood like garlic butter lobster and well-seasoned crabs, though some reviews note inconsistent cooking and small portions. Service is mixed: while staff are often friendly and helpful with peeling and ordering, others report slow responses, lack of English proficiency, and issues with weighing orders. The ambiance features excellent ocean views of My Khe Beach, creating a pleasant dining setting, yet some describe the interior as basic or canteen-style. Value perception varies significantly; many find the prices reasonable for the quality, while others consider it expensive for the portion size. It is best suited for those prioritizing location and fresh ingredients over consistent service.

Best for

Suitable for travelers prioritizing ocean views and fresh seafood who can tolerate inconsistent service.

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