Qing Ya
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- Cuisine
- Huaiyang
- Michelin
- selected
- Price
- ¥¥
- Website
- https://www.hilton.com/en/hotels/nkgnshi-hilton-nanjing-niushoushan/dining/
- Description
- Opened in 2023, the interior is inspired by nature and splashes of green resonate with the nearby forest park. The executive chef, who hails from Yancheng, deploys his solid skills to finesse creative Huaiyang fare that highlights natural flavours. His Nanjing roast duck is steeped in a spiced soy marinade for 8 hours, before being air-dried and grilled to perfection. His deboned fish head in five-flavour sauce is equally popular.
- Review count
- 0
Restaurant facts are unified under a canonical restaurant ID; source ids are references. Commission never ranks. FlyerKey never transacts — any booking link is an off-site affiliate deep-link, and commission never influences ranking.
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