Palacio Ico

Cuisine

Modern Cuisine

Michelin

selected

Price

€€€€

Website

https://www.restaurantepalacioico.com

Description

A restaurant with plenty of charm, a focus on select ingredients, and a chef at the helm who, despite his young age, has plenty of experience behind him. Palacio Ico occupies the hotel of the same name in a restored property that still showcases the beauty of the archipelago’s architecture. The contemporary Canary Island-inspired cuisine prides itself on the quality of its ingredients such as smoked salmon from Uga, gambas and Carabinero prawns from La Santa, octopus from Lanzarote, the famous black Canarian pig, and local cherne fish etc. Choose between two tasting menus (one short, one long)

Review score

4.5

Review count

80

Review summary

Palacio Ico in Nazaret specializes in modern Canarian cuisine, praised for its creative use of local ingredients and minimalist presentation. Guests frequently highlight the elegant atmosphere and generally warm, attentive service. However, some reviews note inconsistencies in meal pacing, delayed wine service, or perceived rudeness. While the ambiance and food quality receive high marks, opinions on value vary significantly, with some finding the pricing unjustified relative to portion sizes. Despite mixed feedback on cost-effectiveness, the restaurant maintains a strong reputation for culinary excellence and sophisticated dining.

Best for

Suitable for diners prioritizing culinary creativity and ambiance over strict value-for-money metrics.

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