Olivos

Cuisine

Creative, Contemporary

Michelin

selected

Price

€€€

Website

https://www.olivoscomidayvinos.com

Description

This discreet and intimate restaurant close to Sants railway station is one of those that is easy to miss but continues to gain new admirers. Through its name, Argentinian-born chef Ezequiel Devoto pays a mini-homage to the country of his birth –Olivos is the district of Buenos Aires in which he grew up. His Mediterranean and globally inspired cuisine (a fusion of flavours from Argentina, Spain, Italy and elsewhere) is not short on creativity and is showcased on several tasting menus. Given its small size, Olivos only has a capacity for eight guests, so it advisable to book a table in advance.

Review score

4.8

Review count

80

Review summary

Located in the Madrid mountains, Olivos features a charming courtyard and elegant decor, creating a cozy atmosphere. Food quality is highly praised, particularly the Iberian ham, rice dishes, and grilled meats, highlighting fresh ingredients and careful preparation. Service is generally described as friendly and professional, though some guests noted slow pacing between courses. While a few reviewers found the value questionable given the prices, the overall experience remains positive, making it suitable for diners seeking high-quality cuisine in a scenic setting.

Best for

Ideal for diners seeking scenic mountain views and refined creative cuisine; reservations and ample time are recommended.

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