Mirazur

Cuisine

Creative

Michelin

3

Price

€€€€

Website

https://www.mirazur.fr/

Description

Argentine chef Mauro Colagreco has taken up residence on the Italian border, between the mountains and the sea, in a restaurant boasting mesmerising views of the Mediterranean. His culinary creations now reflect the lunar calendar, with ingredients being gathered and dishes being concocted in accordance with the phases of the moon – an ancient practice revived by followers of biodynamic agriculture. He harvests his plants at peak ripeness to create daily alternating set menus based on realms of nature such as "flowers", "fruit", "leaves" and "roots". This exacting philosophy allows the chef to

Review score

3.8

Review count

101

Review summary

Mirazur offers a creative dining experience with mixed reviews. Positive feedback highlights the chef's deep connection to nature, elegant atmosphere, and attentive service. However, significant criticism focuses on inconsistent food quality, including overly salty or tiny portions, and issues with meal pacing. Many guests find the value poor due to high costs and unexpected charges. While the setting is beautiful and the concept innovative, execution varies. It suits adventurous diners seeking a unique narrative experience, but may disappoint those expecting consistent culinary standards or better value for money.

Best for

Suitable for diners seeking a unique narrative experience who can accept high premiums and inconsistent execution.

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