Marino e Silvana

Cuisine

Mediterranean Cuisine, Sardinian

Michelin

selected

Price

€€

Website

http://www.marinoesilvana.it

Description

Situated on the edge of the pedestrianised area near the Bastione di Saint Remy, this restaurant is named after its charismatic owner Marino, who helps guests with their choice of menu and is happy to tell them all about the history of the restaurant (the street in front of the restaurant, for example, has not always been there). At the helm in the kitchen, his wife Silvana prepares Mediterranean dishes with a Sardinian flavour – the fish and seafood options are particularly delicious.

Review score

4.4

Review count

80

Review summary

Marino e Silvana in Cagliari offers Mediterranean and Sardinian cuisine, holding an average rating of 4.4/5 from 80 reviews. Guests frequently praise the high food quality, brilliant presentation, and impeccable, attentive service, including helpful wine recommendations and gluten-free options. The ambiance is set within a chic, vaulted basement of an 18th-century palace, creating a scenic and elegant atmosphere. However, some reviewers cite value concerns, noting high prices relative to portions or specific dishes, while a minority reported issues with meal pacing or inconsistent food quality. It is a distinctive venue best suited for those seeking a refined, guided culinary experience.

Best for

Ideal for diners seeking refined Sardinian cuisine in a historic setting; reservations are essential.

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