Kolm

Cuisine

Modern Cuisine, Seasonal Cuisine

Michelin

selected

Price

€€€

Website

https://kolm.restaurant/

Description

Here in the natural surroundings of the Waldviertel region, you can enjoy not only the beautiful view of the surrounding area but also the ambitious cuisine of Michael Kolm and his team. The dishes are rooted in the region but with a cosmopolitan edge, as demonstrated by creations such as veal fillet, ravioli, wild broccoli, and hamachi, rutabaga, avocado. You can choose between the set menus – "Bärentrail Menu" and vegetarian "Animal-Friendly Menu" – and à la carte options. The service team is pleasant, cordial and competent – the first appetisers are plated in the restaurant itself. The brig

Review score

4.5

Review count

53

Review summary

Kolm, located in the Waldviertel region, specializes in modern seasonal cuisine under the Altmelon brand. Reviews highlight exquisite, creative multi-course menus with fresh ingredients and artistic presentation, offering a superior taste experience. Service is generally praised as friendly, professional, and attentive, with some guests receiving personal greetings from the chef. The renovated interior features a cozy atmosphere, unique lighting, and comfortable seating. While the overall rating is high, isolated negative comments mention cold food, slow service, or unfriendly staff, along with instances of denial of entry without reservations. Despite these occasional issues, the restaurant is widely regarded as a high-quality destination for discerning diners seeking refined culinary artistry.

Best for

Ideal for diners seeking refined modern cuisine and a comfortable atmosphere; advance reservations are recommended.

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