Kohaku

Cuisine

Japanese Contemporary, Japanese

Michelin

selected

Price

€€€

Website

https://www.kohakurome.com/

Description

On a street running parallel to the celebrated Via Vittorio Veneto, Kohaku brings the elegance of Japanese kaiseki cuisine – the country’s haute gastronomy – to the capital. The menu offers a broad range of classic and traditional dishes, with quality at its heart: impeccable ingredients, precise knife work and carefully composed presentations. The freshness of the fish is evident in the many raw dishes, among which – according to the Inspector – the scallop and amberjack tartare stands out, mixed with cubes of avocado and dressed with a delicious ponzu sauce and sesame oil. The meats, too, ar

Review score

4.2

Review count

60

Review summary

Located in Sasso Pisano, Kohaku offers contemporary Japanese cuisine. Reviews highlight fresh ingredients, high-quality sushi, and an immersive atmosphere that evokes Japan. Service is generally praised as friendly and professional, with some noting complimentary starters and desserts. However, negative feedback focuses on value, citing small portions, high costs, and inconsistent presentation or kitchen odors. While the food quality and ambiance are strong points, concerns remain regarding portion sizes and overall value. This restaurant suits diners seeking authentic, high-end Japanese flavors rather than those prioritizing quantity or budget-friendly options.

Best for

Suitable for diners seeking high-quality Japanese flavors and an immersive dining experience.

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