Das Walters

Cuisine

Regional Cuisine, Contemporary

Michelin

selected

Price

€€€

Website

http://www.das-walters.at

Description

A cosy little restaurant where you are made to feel right at home. The rusticity of wood is combined with modern accents in the decor, and the service is attentive and charming. Select ingredients, for the most part sourced in the region, make up the raw material used in the open kitchen to create dishes such as "Biberwier salmon trout (marinated & flambéed), Granny Smith, beetroot, buttermilk, chives" or "crispy fried guinea fowl breast, chanterelles, green asparagus, polenta, broccoli". The verdant surroundings make the terrace a popular spot in summer.

Review score

4.9

Review count

80

Review summary

Located in Biberwier, Das Walters offers contemporary regional cuisine with a near-perfect 4.9/5 rating across 80 reviews. Guests consistently praise the creative, visually stunning dishes and exceptional flavor profiles, often noting the chef's personal involvement, such as serving desserts. Service is highlighted for its warmth, patience, and attention to detail. The ambiance is cozy and inviting, featuring an open kitchen. While minor criticisms exist regarding seating arrangements and limited menu variety, the overwhelming consensus positions the restaurant as a top-tier dining destination in Austria.

Best for

Ideal for diners seeking refined creative cuisine and attentive service; advance reservations are recommended.

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