Blackbird

Cuisine

International

Michelin

selected

Price

$$$

Website

https://www.blackbird.com.ph/

Description

Once Manila's first commercial airport, this striking site – formerly Nielson Tower – has taken flight again, this time as Blackbird, a sleek restaurant steeped in aviation lore. The chef presents a fittingly international menu, serving global classics from West to East. Off-menu dishes add intrigue: let the team guide you to Wagyu croquettes or spicy mussaman curry. A globe-trotting restaurant, where history and hospitality meet.

Review score

4.3

Review count

80

Review summary

Blackbird, housed in a former airport control tower in Makati, offers a historic and architecturally striking dining experience. Reviewers frequently praise the food quality, attentive service, and unique atmosphere, particularly enjoying the outdoor garden setting. However, some note limited vegetarian options due to common use of shrimp paste or pork sauce, and a static menu over the years. Negative feedback highlights issues with meal pacing during peak hours, dishes selling out, inconsistent service efficiency, and food cooling quickly. While the ambiance is highly rated, some guests find the value questionable given portion sizes and recent declines in service performance.

Best for

Suitable for those appreciating historic architecture and al fresco dining; verify vegetarian needs and dish availability in advance.

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