BABO

Cuisine

georgian

Michelin

selected

Price

€€

Website

https://www.instagram.com/babo.riga/

Description

BABO is currently something of a lesser-known gem. Set up by a pair of experienced restaurateurs, it’s split between two rooms and a smart terrace. One of the owners hails from Georgia and it’s this that informs the menu. Delicious breads are cooked in the pizza oven and the charcoal grill adds a lovely flavour to the various meats and fish. Order two dishes each and share – maybe beef and pork khinkali (dumplings), salmon in bazhe (walnut) sauce or chicken tabaka with salt and lemon. The superb wine list showcases a unique mix of classic and modern Georgian wines, which they import directly.

Review score

4.4

Review count

79

Review summary

BABO offers modern Georgian cuisine in central Riga, featuring indoor and outdoor seating. Reviews highlight generally high food quality, friendly service, and a pleasant atmosphere, with notable dishes including lamb shashlik, khinkali, and fresh khachapuri. However, some guests noted inconsistent meal pacing, occasional misidentification of meats, or bland flavors. Despite these mixed experiences, the restaurant maintains a strong reputation for authentic taste and welcoming ambiance, making it a solid choice for diners seeking traditional Georgian fare.

Best for

Suitable for travelers seeking authentic Georgian cuisine and comfortable with moderate service pacing.

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