Aska

Cuisine

Scandinavian, Contemporary

Michelin

2

Price

$$$$

Website

https://askanyc.com/

Description

Aska remains one of New York’s most distinctive dining experiences. Hidden inside a dark, intimate space in South Williamsburg, Chef Fredrik Berselius draws on his Swedish heritage and the ingredients of the Northeastern United States to create a highly personal tasting menu. The room is centered around an open kitchen, where a small team prepares a procession of dishes rooted in preservation, foraging, smoke and seasonality. Shellfish, wild herbs, berries and carefully sourced seafood appear throughout the meal, reflecting a Nordic sensibility without feeling dogmatic. Highlights often includ

Review score

4.6

Review count

52

Review summary

Aska, a two-Michelin-star Scandinavian contemporary restaurant in Brooklyn, NY, holds a 4.6/5 average from 52 reviews. Guests consistently praise the food quality, service, and atmosphere. Positive feedback highlights inventive dishes rooted in Swedish traditions, with standout items like lobster and venison. Staff are noted for being friendly and attentive, ensuring proper meal pacing. The ambiance features black decor and views of the Williamsburg Bridge. While a minority of reviewers found some dishes insubstantial or questioned the value, the consensus remains that Aska delivers a high-quality, memorable dining experience worthy of travel.

Best for

Ideal for food enthusiasts seeking high-quality Scandinavian cuisine and refined dining experiences.

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