Schiefferberg
·Holiday homes
WiFi availableFree ParkingHeatingGardenHikingBBQ facilitiesAll 16 facilities +
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Room types · 1
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Two-Bedroom House
2 × Single bed(s)80 ㎡up to 4
Featuring a private entrance, this holiday home also comprises 2 bedrooms, a seating area and 1 bathroom with a walk-in shower and a hairdryer. Guests will find a stovetop, a refrigerator, a dishwasher and kitchenware in the kitchen. The holiday home also provides guests with a barbecue. This holiday home features a washing machine, flat-screen TV, mountain views, as well as wine/champagne for guests. The unit offers 3 beds.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenHikingBBQ facilitiesParkingFree WiFiPrivate parkingStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasShared stationery like menus, pens are removedNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Enfin
Modern Cuisine · ★ Michelin
€€€€
In keeping with its previous vocation as a joiner's workshop, this place has wood as the main element in the decor, and the Scandinavian-style minimalism extends to the dishes, which are vegetable-forward and local. From the dining area, which has been embellished with a handful of contemporary features, you can see the young, efficient and committed brigade hard at work in the open kitchens laid out behind a counter. The set menus may sport rather enigmatic names (translating as "plant-based beef and carrots", "barbecue in the vegetable garden", "Alsace cruise" or "herby freshness") but the c
4.4km
2
Le Pressoir de Bacchus
Modern Cuisine · Bib
€€
Such is the renown of Sylvie Grucker and her son that this pretty restaurant on the wine route is greatly in demand. Sylvie combines traditional recipes with an inventive streak in a bid to showcase regional fare: bacon-flavoured choucroute soup or duck shepherd’s pie, mushrooms and 12-spice sauce, side by side perennial favourites like granddad’s snails, ravioles of carp in a creamy, smoked sauce or Sylvie’s meringue and ice cream extravaganza! Local winegrowers and producers from the village (thirty or so) take pride of place on the enticing wine list.
3.4km
3
Winstub Arnold
Alsatian, Traditional Cuisine
€€
Dive headlong into Alsace traditions at this winstub featuring numerous elsässische Spezialitäten, including kougelhopf, sauerkraut, black pudding, apple purée, baeckeoffe hotpot or specials such as "Marie Leczinsca vol-au-vent"… Choose a wine from the family estate to accompany your food, then sit back and enjoy in a setting that couldn't be more characteristic of the region.
2.1km
4
Partage
Modern Cuisine
€€
Julie and Hugo first met at Lameloise, later setting up shop in the house where Alexis Kreyder (1839-1912) – renowned for his still-life paintings of flowers and fruit – was born. The location, a traditional half-timbered inn painted pomegranate red on the outside and done out in contemporary style inside, wins diners over. As for the food, the talented chef creates nicely fragrant and balanced dishes that taste as good as they look, for example marinated and subtly smoked sea bream, bibalakas-style cream with herbs and beetroot shavings.
2.3km
5
La Table du 5
Modern Cuisine
€€€
This contemporary restaurant located within the 5 Terres Hotel overlooks the magnificent Renaissance town hall. In a warm dining room decked in top-of-the-range materials (oak, leather, velvet), you will enjoy polished cuisine crafted by a gifted kitchen team that is determined to bring out the best of carefully sourced local ingredients. The particularly impressive wine list features hundreds of organic and biodynamic labels.
5.7km
6
NYD - 48° Nord
Modern Cuisine
€€€
On the road to Hohwald, deep in nature, this Scandinavian-inspired hotel-restaurant promotes simplicity and switching off. These values are reflected in the restaurant, which serves up generous cuisine made with 100% organic and local produce, prepared with simplicity by a mentee of chef Jérôme Jaegle (Alchémille in Kaysersberg), in an intimate rustic-style setting. There is a pleasant terrace with views of the untamed Alsace countryside and the Black Forest in the distance.
8.4km
7
Auberge Ramstein
Traditional Cuisine
€€
At this family-run place surrounded by vineyards, the tradition of hospitality continues from one generation to the next. The son, Lucas, who honed his craft in several prestigious restaurants, creates contemporary dishes with a nod to the Alsace terroir: duck foie gras, a selection of damson plums and toasted Gugelhupf; roast Alsace venison loin with cocoa nibs, pear poached in red wine and grand veneur sauce. The welcome is warm, the service attentive and they also have guestrooms.
8.8km
8
Hostellerie des Châteaux
Modern Cuisine
€€€
An elegant and intimate backdrop for modern cooking with good classical foundations : millefeuille of Rosheim snails with wild garlic and parsley, or fillet of turbot, champagne beurre blanc and black bean cream. Comfortable guestrooms that combine the contemporary with traditional Alsatian style.
9.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.