Maison de Lavande
·Bed and breakfasts
WiFi availableFree ParkingHeatingGardenHot tub/JacuzziParkingAll 21 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.5
Location9.5
Value9.3
Cleanliness9.0
Facilities8.6
Rooms8.4
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Double Room
1 × Large bed(s) (King size)40 ㎡up to 2
This double room features a fireplace. Providing free toiletries and bathrobes, this double room includes a private bathroom with a bath, a shower and a hairdryer. The spacious double room provides a flat-screen TV, a private entrance, a tea and coffee maker, a seating area as well as garden views. The unit offers 1 bed.
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Deluxe Double Room
1 × Large bed(s) (King size)25 ㎡up to 2
Providing free toiletries and bathrobes, this double room includes a private bathroom with a walk-in shower, a bidet and a hairdryer. The double room features tiled floors, a seating area with a flat-screen TV, a private entrance, a tea and coffee maker as well as garden views. The unit offers 1 bed.
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Facilities · 21
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenHot tub/JacuzziParkingFree WiFiPrivate parkingStreet parkingShared lounge/TV areaOutdoor furnitureWine/champagneOutdoor fireplaceDesignated smoking areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusHand sanitizer in guest room and key areasSmoke alarmsFace masks for guests availableNon-smoking roomsLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Fontevraud L'Ermitage
Creative · ★ Michelin
€€€€
Saint Lazare Priory is located in the heart of Fontevraud Abbey, one of Europe’s largest monastic complexes. The former’s cloisters have been morphed into a restaurant by designer Patrick Jouin and architect Sanjit Manku, who have staged a marriage between monastic minimalism and untreated materials to set the scene for Thibaut Ruggeri’s cooking. The latter, who hails from Megève and who won the Bocuse d’Or 2013, learnt the trade with iconic culinary names from Michel Guérard to Georges Blanc. A champion of good food and biodynamic farming, local produce takes pride of place (Racan poultry, An
21.0km
2
Fossé Saint Ange
Traditional Cuisine · Bib
€€
Johann (front of house) and Collis (chef) spoil their diners rotten in this culinary landmark established in a pretty 17C village built by Cardinal Richelieu. The period varnished wooden façade leads into a warm, friendly bistro interior that is perfectly suited to the establishment’s focus on good food and good vibes. The chef keeps things simple with a regularly-changing menu of wholesome dishes that are firmly rooted in the seasons, albeit spiced up with the odd exotic touch, such as an Asian-inspired guinea fowl raviole. Similar care is lavished on the knockout desserts.
26.7km
3
L'Essentiel
Modern Cuisine · Bib
€€
Nestled at the foot of the castle, this beautiful tuffeau-stone house sports charming dining rooms (parquet floors, exposed rafters and bare stone walls) and peaceful little patios. Chef Anthony Vaillant crafts food in the zeitgeist, jazzed up by a scattering of deft creative touches: start with a medley of asparagus and green peas, enhanced by a citrus fruit flavoured dressing followed by fabulously fresh cod flanked by a curry sauce and velvety mashed potato. Extremely attentive service. Regional tipples take pride of place on the wine list. An enjoyable culinary experience!
28.9km
4
La Table By Mi-K'L
Modern Cuisine · Bib
€€
Mickaël Pihours (ex-chef of Michelin-starred Le Gambetta) has opened this contemporary, wood-rich eatery. The dining room occupies two levels, with a chef’s table facing the open kitchen. This “cantine plaisir”, as Pihours himself dubs it, bears the veteran chef’s hallmark: hearty dishes to share that tick all the boxes, paired with side dishes garnished with aromatic herbs. Premium cuts of meat to share and offal are also available on a guest-star basis. The menu changes every week.
29.1km
5
Auberge Pom'Poire
Modern Cuisine · ★ Michelin
€€€
This contemporary restaurant surrounded by orchards has a bright, welcoming, clean-lined dining area that looks onto the surrounding countryside. Full of verve and creativity, Bastien Gillet's colourful, zesty cuisine is as subtle as it is finely judged, both in terms of the aromas and the textures; his dishes, laden with top-notch farm produce from the region, are rife with flavours. And the detail to seal the deal: the dishes are served in delightful crockery that is handmade locally. The menu is liable to change daily, in accordance with the chef's inspiration. Suffice to say, this restaura
47.7km
6
Ververt
Traditional Cuisine, Contemporary
€€
In a former residential house, now converted into this restaurant, the charm of the local architecture blends perfectly with more contemporary elements. Romain Butet crafts cuisine that embraces tradition and incorporates just the right dose of modernity: confit pork belly, butternut squash and satay; poultry pressé, concentrated jus and local vegetables; Montsoreau apple baba, rosebuds. A good choice of wines at reasonable prices and a pleasant courtyard terrace at the rear.
25.0km
7
L'Épine
Modern Cuisine · Bib
€€€
The name of the restaurant means "blackthorn" – a thorny shrub or tree commonly found in the hedgerows of France. Its fruit (sloes) can be turned into sloe gin. Formerly a school dating back to 1866, the premises are tastefully decorated throughout: exposed ceiling beams, large windows giving onto a tree-lined terrace, designer lighting and works of art. The chef offers a seasonal menu served in several courses that celebrates local produce and artisans.
47.5km
8
Les Années 30
Modern Cuisine, Traditional Cuisine
€€
This restaurant may be named after the 1930s but that's where the connection to that period ends. The decor is chic and trendy, with walls in hues of terracotta and verdigris and retro dining chairs. Diners will love the appetising cuisine based on fresh ingredients. Tables on the terrace in fine weather.
27.3km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.