RIBERA Gourmet & Spa
·Hotels
Sustainability/community reinvestment (10% revenue or more)Proposal/romance packages availableBoat tours nearbyParasailing nearbyComprehensive recycling policyElectric car charging stationAll 80 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
sea_viewPanoramic Penthouse, 3 Bedrooms, Kitchen, Sea View
Panoramic Penthouse, 3 Bedrooms, Kitchen, Sea View
100 ㎡up to 9
<p><strong>2 Queen Beds, 1 Queen Sofa Bed and 1 Twin Murphy Bed</strong></p><p>1076-sq-foot soundproofed room, furnished balcony/patio with sea views </p><br/><p><b>Layout</b> - 3 bedrooms, 2 living rooms, and dining area</p><p><b>Internet</b> - Free WiFi </p><p><b>Entertainment</b> - 30-inch flat-screen TV with satellite channels</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, oven, and microwave</p><p><b>Sleep</b> - Memory foam bed, premium bedding, and bed sheets </p><p><b>Bathroom</b> - 2 bathrooms, deep soaking bathtub and separate shower</p><p><b>Practical</b> - Washing machine, safe, and laptop workspace; free extra futon mattress available on request</p><p><b>Comfort</b> - Fresh bed sheets (on request), fresh towels (on request), and climate-controlled air conditioning</p><p><b>Eco-friendly</b> - Energy-saving switches</p><p><b>Need to Know</b> - Weekly housekeeping</p><p>Non-Smoking, renovated in February 2014, pet friendly</p>
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Facilities · 80
All facilities & services listed by the hotel (aggregated across sources).
Sustainability/community reinvestment (10% revenue or more)Proposal/romance packages availableBoat tours nearbyParasailing nearbyComprehensive recycling policyElectric car charging stationNo single-use plastic strawsNo single-use plastic stirrersMeeting roomsFitness facilitiesHot springs nearbyHealth or beauty spa nearbyGuest education on local ecosystems and cultureFull-service spaSaunaTerraceFree WiFiSteam roomKayaking nearbyFree airport transportation - pickupLocally-owned & organized tours & activitiesLocally-sourced food on site (80% or more)Fitness facilitiesMeeting roomsMultilingual staffEnergy-saving switchesNo single-use plastic stirrersNo single-use plastic strawsElevatorElectric car charging stationEcotours nearbyCruise terminal shuttle (surcharge)Comprehensive recycling policyComprehensive food waste policyOffsite parking reservations requiredChange of towels (on request)Change of bed sheets (on request)Parasailing nearbyParking (limited spaces)Bulk dispenser for toiletriesPilates classes on sitePool sun loungersBoat tours nearbyProposal/romance packages availableReusable cups onlyReusable tableware onlySafe-deposit box at front deskBicycle rentals nearbySailing nearbyBicycle parking availableScuba diving nearbySecured bicycle storageShopping center shuttle (surcharge)Beach umbrellasBeach towelsBeach sun loungersSmoke-free propertySnack bar/deliSnorkeling nearbyAt least 80% of all lighting comes from LEDsSustainability/community reinvestment (10% revenue or more)Airport transportation - pickup (surcharge)Theme park shuttle (surcharge)Tours/ticket assistanceTurkish bath/HammamAccess to nearby indoor poolWater dispenserWater-efficient showers onlyWater skiing nearbyWheelchair accessible parkingWheelchair-accessible van parkingFree use of nearby fitness centerFull-service spaGuest education on local ecosystems and cultureFree receptionHealth or beauty spa nearbyHiking/biking trails nearbyHot springs nearbyHousekeeping on requestHumane animal treatment
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Nearby & map
DiningSights
1
Entre dos Mons
Peruvian
€€
This restaurant, which occupies an old fisherman’s house, serves a fusion of Catalan cuisine combined with the flavours of Peru, the chef’s homeland, all showcased on an à la carte plus three set menus (Seasonal; Tasting; and Entre dos Mons). The restaurant has its own vegetable garden, buys its fish daily from the Palamós fish auction and maintains a strong commitment to sustainability. The wine served here is sourced from small-scale producers, so it’s worth asking the owner to introduce you to some of these oenological gems!
13m
2
La Salinera
Traditional Cuisine
€€
The impressive endeavours of Josep in the kitchen and Montse in the dining room sum up the philosophy of this restaurant, which is easy to find thanks to its location close to the port in Palamós. This is without doubt a restaurant with its own personality and character as it occupies a building that was once a salting factory. The pleasant air-conditioned terrace by the entrance leads to a welcoming modern interior with live seafood tanks and two dining rooms with attractive barrel-vaulted ceilings that come as a pleasant surprise. The Mediterranean-inspired cuisine is heavily influenced by f
54m
3
Kaos
Farm to table
€€
Kaos is run by a couple, both trained in leading restaurants such as El Celler de Can Roca, Disfrutar, and Enigma. As you descend the stairs, you come to a pleasant bar crowned by an open-brick vaulted ceiling and, to one side, a modern dining room furnished in contemporary style. The à la carte takes its inspiration from what is available in the market, is reasonably varied and up-to-date in feel, and is always complemented by daily suggestions featuring local, seasonal ingredients (the famous Palamós red prawn, for example, is served as a carpaccio, cooked, or in croquettes). The rice dishes
136m
4
PUCHE
mediterranean, spanish, catalan
€€
This restaurant, housed in an old stone and brick building that captivates visitors with its rustic charm, is run by chef Alan Puche and features an open kitchen, a small bar for four diners, two dining areas with tables and... an open grill! The humble cuisine here is centred around the ingredients and tradition, with a wide range of dishes designed for sharing and some market-led options not on the menu. What to order? Try the Palamós red prawn salad with a vinaigrette made from the prawn heads, or the delicious fish of the day, marinated and smoked, with a gribiche sauce.
265m
5
Matsu Izakaya
Japanese Contemporary
€€
This simple “izakaya” is run by two young partners from the Dominican Republic who have embarked upon their first solo venture following several years working in restaurants in Barcelona. Thankfully, it has had a positive impression on locals thanks to their friendly approach and the varied selection of Japanese-inspired cuisine on offer, featuring an array of modern touches and dishes teeming with flavour. Here, you’ll also find the usual nigiri and sashimi, but almost everyone veers towards the crispy shiso starter with burrata stracciatella, truffled honey and Iberian pork jowl, the varied
426m
6
DVISI
Contemporary
€€
DVISI boasts a unique location in the landscaped gardens of the striking Casa Vincke hotel. In the bright dining room, which overlooks the swimming pool through large picture windows and features an open annexe that acts as a terrace, enjoy contemporary-style cuisine on an à la carte with dishes designed for sharing and a tasting menu, both which feature influences from Asia and Latin America. Oysters make a triple appearance (raw with Bloody Mary; charcoal grilled, with yuzu, sake and mirin; or grilled with aguachile pearl).
434m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.