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Le Relais du Château

Name: Le Relais du Château
Address: 7 Prom. du Grillon, Saint-Fargeau, Yonne, 89170, Saint-Fargeau, FR

8.3/ 10Recommended

·Hotels

📍7 Prom. du Grillon, Saint-Fargeau, Yonne, 89170 · Saint-Fargeau ↗

Luggage storageFree WiFiNo accessible shuttleChange of towels (on request)Breakfast available (surcharge)Smoke-free propertyAll 13 facilities +

Review

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 4

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Standard Double or Twin Room

1 × Queen Bed8 ㎡up to 2

2 Twin Beds OR 1 Queen Bed86.1 sq feet Internet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Entertainment - Flat-screen TV Food & Drink - Coffee/tea makerBathroom - Detached private bathroom, bathtub or shower, towels, and toilet paperPractical - Desk and wardrobe or closetComfort - Fresh towels (on request), daily housekeeping, and climate-controlled heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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RoomClassic Quadruple Room

Classic Quadruple Room

1 × Double bed / 2 × Twin bedup to 4

1 Double Bed and 2 Twin BedsInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Bathroom - Detached private bathroom, toilet paper, and a bathtub or showerPractical - DeskComfort - Fresh towels (on request), daily housekeeping, and climate-controlled heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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RoomClassic Triple Room, Multiple Beds

Classic Triple Room, Multiple Beds

1 × Queen Bed / 1 × Twin bedup to 3

1 Queen Bed and 1 Twin BedInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Bathroom - Detached private bathroom, toilet paper, and a bathtub or showerPractical - DeskComfort - Fresh towels (on request), daily housekeeping, and climate-controlled heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Standard Double Room Single Use

1 × Twin bedup to 1

1 Twin Bed OR 1 Queen BedInternet - Free WiFi 250+ Mbps (good for 3–5 people or up to 10 devices) Bathroom - Detached private bathroom, toilet paper, and a bathtub or showerPractical - DeskComfort - Fresh towels (on request), daily housekeeping, and climate-controlled heatingNeed to Know - No cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Nearby & map

Dining

Maison Medard

Modern Cuisine, Creative · ★ Michelin

€€€

Wholesome flavours, jus, emulsions and sauces that melt in the mouth, illustrated by quenelle of sheatfish, white asparagus and langoustine cream or loin of pork and artichokes in a gutsy veal gravy. Their new take on the ubiquitous crottin de Chavignol featuring a light, unctuous, siphoned mousse surrounded by an acidic tomato juice is out of this world. The chef’s up-to-date, intelligent, delicate cuisine sings the praises of local produce, all of which orchestrated into subtle, colourful dishes. Chef Julien Medard and his wife Delphine (in charge of the dining room) warmly greet customers i

28.2km

Erre

Creative · ★ Michelin

€€€€

Set in a stunning estate complete with a golf course and spa, this former hunting lodge has been turned into a hotel and fine dining restaurant. The vaulted dining area with white tablecloths and an understated contemporary decor looks out onto the green. Originally from the Cévennes, Clément Vergeat (formerly at Guy Savoy and Alliance in Paris, Kokkeriet in Copenhagen) has devised a surprise menu that combines produce from Southern Europe with Northern European techniques: Camargue oysters with dried duck; smoked prawn tartare smørbrød style; fermented strawberries and matured lamb. Marine Ma

28.6km

Auberge des Templiers

Modern Cuisine · ★ Michelin

€€€€

Some things never go out of fashion… The oldest stone walls of this quintessential Sologne coaching inn with a half-timbered, pink brick façade date back to the 17C. Former patrons include the likes of French stars Mistinguett and Maurice Chevalier. Settle in at your table in this timeless setting of solid oak beams, Gien earthenware and crystal, with a view onto the magnificent grounds planted with century-old trees. The chef cooks classics and dishes that smack of modern inspiration, whether using fish and seafood or meat – he has a penchant for game. Home to some exceptional vintages, the s

30.4km

Côté Jardin

Creative, Modern Cuisine · ★ Michelin

€€€

This aptly named establishment is supplied by a market gardener who grows over 300 varieties of vegetables, fruit and herbs. Chef Arnaud Billard, a native of Maubeuge, is now at home on the left bank of the Loire on the road to Bourges. His tasty, spot-on market cuisine is clearly veggie focused, thanks to inspired, yet subtle associations together with an underlying fondness for citrus fruits. Dotted with Asian notes, the score also demonstrates the chef’s love of seafood. Examples include scallops on a bed of leeks, paired with a delicious yuzu kosho sauce, which is a paste made out of chili

33.2km

La Pomme d'Or

Modern Cuisine · ★ Michelin

€€€

In the heart of a famous wine-growing village, a young couple from Brittany has opted to shine the spotlight on seafood to such an extent that you can almost smell the sea air. Their single set menu, whose dishes are intriguingly and poetically named, offers a choice of flawlessly fresh fish and shellfish, all of which are consummately cooked. The chef, who clearly knows his stuff, has his sights clearly focused on a single goal: taste. The wine list unsurprisingly gives the floor to Sancerre wines, and you'll hear no complaints from us. Cheerful, smiling service in an uncluttered, elegant int

38.7km

La Côte Saint-Jacques

Modern Cuisine · ★★ Michelin

€€€€

This edifice on the banks of the Yonne is truly superlative! Founded by Marie Lorain in 1945, the establishment rose to fame in the hands of her son, Michel, and then later, when her modest, conscientious grandson, Jean-Michel, took over. The latter has entrusted his nephew, Alexandre Bondoux, with the task of composing the menu. Regulars can rest assured that the original, iconic dishes remain (lobster stew; calf sweetbread in ginger), now flanked by flashes of inspiration (skate wing à la meunière in green butter, lovage and morels; suckling lamb from the Pyrenees, gambero rosso and Arabica-

44.9km

Le Sarment

Modern Cuisine · Bib

€€

At this restaurant, the name of which means "vine branch", a pair of chefs work in tandem to cook up honest, unpretentious cuisine. The ingredients and produce – particularly the vegetables – retain all their flavour in dishes such as iced pea soup with goat's cheese and Thai basil. The desserts, too, are meticulously made, a case in point being the strawberry, almond and Timut peppercorn pavlova. The menu-carte features mouthwatering suggestions!

41.6km

Le Clos du Vigneron

Traditional Cuisine, Modern Cuisine

€€

The hilly vineyards of the Coteaux du Giennois abut this pretty half-timbered property. Step into the airy interior which sports a light colour scheme and dig into the concise, spot-on fare of a veteran chef. Fresh, well-crafted dishes of the likes of crab, semi-cooked foie gras, turbot and pork from the Basque country showcase seasonal produce and talented handiwork. Your hostess’s warm smile further contributes to your pleasure, as do the guestrooms, should you wish to stay overnight.

21.3km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Le Relais du Château

Room types · 4

Standard Double or Twin Room

Classic Quadruple Room

Classic Triple Room, Multiple Beds

Standard Double Room Single Use

Facilities · 13

Nearby & map