1 / 24

Hotel du Lauragais

Name: Hotel du Lauragais
Address: 15, rue de la République, Villefranche-de-Lauragais, Haute-Garonne, 31290, Villefranche-de-Lauragais, FR

★★·8.4/ 10Recommended

·Hotels

📍15, rue de la République, Villefranche-de-Lauragais, Haute-Garonne, 31290 · Villefranche-de-Lauragais ↗

📞+33561270076

10 rooms· Check-in 12:30 PM / out 11:00 AM

Electric bicycle charging stationElectric car charging stationGardenTerraceFree WiFiLED light bulbsAll 25 facilities +

Review

Property information · Hotelbeds

This 2-star hotel in Villefranche-de-Lauragais, just 2 km from the A61 motorway, offers air-conditioned rooms, an on-site bar and restaurant, and a furnished terrace. Located 35 km from Toulouse, the hotel provides a convenient base for exploring the region. All rooms at Hôtel Restaurant du Lauragais LOGIS DE FRANCE are accessible by lift and feature parquet flooring, a flat-screen TV with satellite channels, and a private bathroom with a shower and complimentary toiletries. A buffet breakfast is available each morning, and the hotel restaurant serves regional dishes for dinner. Guests can unwind in the 18th-century communal lounge with a drink from the bar, enjoying the ambiance of the fireplace. Free Wi-Fi and newspapers are provided, and private parking is available for a fee. Montgiscard is 15 km away.

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Service8.2

Facilities8.2

Cleanliness8.2

Surroundings8.2

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

Book on FlyerTrip →

Room types · 5

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Standard Triple Room

1 × Double bed / 1 × Twin bed14 ㎡up to 3

1 Double Bed and 1 Twin Bed151 sq feet Entertainment - 80-cm flat-screen TV with cable channelsSleep - Bed sheets Bathroom - Private bathroom, shower, free toiletries, and towelsPractical - Desk and wardrobe or closet; cribs (surcharge) available on requestComfort - Air conditioning and daily housekeepingEco-friendly - LED light bulbsNon-Smoking

Rates / book on FlyerTrip →

Standard Double Room

1 × Double bed13 ㎡up to 3

1 Double Bed140 sq feet Entertainment - 80-cm flat-screen TV with cable channelsSleep - Bed sheets Bathroom - Private bathroom, shower, free toiletries, and towelsPractical - Desk and wardrobe or closet; cribs (surcharge) available on requestComfort - Air conditioning and daily housekeepingAccessibility - Low-height counters and sinkEco-friendly - LED light bulbsNon-Smoking

Rates / book on FlyerTrip →

Standard Twin Room

2 × Twin bed13 ㎡up to 3

2 Twin Beds140 sq feet Entertainment - 80-cm flat-screen TV with cable channelsSleep - Bed sheets Bathroom - Private bathroom, shower, free toiletries, and towelsPractical - Desk; cribs (surcharge) available on requestComfort - Air conditioning and daily housekeepingAccessibility - Toilet grab bar height (inches): 31Eco-friendly - LED light bulbsNon-Smoking

Rates / book on FlyerTrip →

Family Room

2 × Double bed / 1 × Twin bedup to 5

2 Double Beds and 1 Twin BedSoundproofed room Layout - Bedroom Entertainment - 80-cm flat-screen TV with cable channelsSleep - Bed sheets Bathroom - Private bathroom, shower, free toiletries, and towelsPractical - Desk and wardrobe or closetComfort - Air conditioning and daily housekeepingEco-friendly - LED light bulbsNeed to Know - No cribs (infant beds) availableNon-Smoking

Rates / book on FlyerTrip →

Quadruple Room

2 × Double bedup to 4

2 Double BedsSoundproofed room Layout - Bedroom Entertainment - 80-cm flat-screen TV with cable channelsSleep - Bed sheets Bathroom - Private bathroom, shower, free toiletries, and towelsPractical - Desk and wardrobe or closetComfort - Air conditioning and daily housekeepingEco-friendly - LED light bulbsNeed to Know - No cribs (infant beds) availableNon-Smoking

Rates / book on FlyerTrip →

Nearby & map

DiningSights

En Marge

Modern Cuisine · ★ Michelin

€€€€

Frank Renimel and his wife have transformed a former farmstead into a gourmet loft decked in wood and stone, whose floor to ceiling windows embrace the rolling countryside. Perfectly in tune with the seasons, the chef changes his menu monthly, blending local, rustic fare with noble ingredients such as caviar, truffles or cèpes. The diner is often bowled over by Renimel’s craftsmanship, such are the emotions created by each bite, which is the case with the chef’s version of cassoulet, a firm fixture on the menu. To pleasantly prolong your stay, five exquisitely appointed guestrooms add the fina

24.9km

En Pleine Nature

regional, french · ★ Michelin

€€€

Chef Sylvain Joffre promises and delivers fresh, subtle, 100% natural food. This authentic cook-gardener-gatherer makes the most of the herbs and vegetables from his own garden and from painstakingly sourced local producers. Sylvain is conscientious, serious and the antithesis of showy. He aims to serve first-rate food at prices that make sense, crafting each ingredient sincerely and truthfully, adding the occasional flourish by way of jus, coulis, plants and flowers… The tasteful interior is low-key with the bonus of alfresco dining shaded by parasols. Highly committed to the environment, the

26.1km

Py-r

gastronomic · ★★ Michelin

€€€€

Pierre Lambinon is nothing if not wholehearted! In this restaurant just a stone's throw from the Pont Neuf, he is making waves with his cooking. The meal begins with a festival of appetisers, bringing a foretaste of the flavours that will define the meal. The chef is at his most inspired when it comes to deftly preparing dishes based on herbs from the garden, fish and seafood and fine seasonal vegetables – intoxicating seafood aromas, grilled notes and the bitter overtones of vegetables. For example, line-caught hake from Saint-Jean-de-Luz and Pyrenean trout gravlax, broad beans and wild garli

31.9km

Auberge de la Forge

Modern Cuisine · ★ Michelin

€€€

This duet of talented innkeepers (a chef and a pastry chef with a passion for wine) earned their stripes with stints in iconic establishments such as with Christophe Bacquié at the Castellet and at Le Gabriel and Le Ritz. Here, in their own restaurant, Théo crafts signature cuisine that sings an ode to the produce of nearby Tarn with seasonal fruit and veg that he cherry-picks himself from Lavour Market. Sourdough bread made with heirloom flours, an iced tea of tomato water spiked with garden herbs, delicately seasoned gravlax of ikejime trout, followed by blue lobster from Brittany bursting w

28.7km

Acte 2 Yannick Delpech

french, fine_dining · ★ Michelin

€€€€

Yannick Delpech, previously chef of L'Amphitryon, returns to the stage for a second act with this atypical and charming restaurant. In a former sawmill, he combines fine dining with the bohemian spirit of a table d'hôtes. Soaking up an atmosphere created by music and a video projection, some 15 diners per seating are served a surprise set menu. Readable and indulgent, this authentic cuisine enhanced with robust-flavoured sauces and jus (the chef's trademark) never fails to make an impression: octopus cooked in red wine daube-style and married with lamb shoulder confit; red mullet with bottarga

30.3km

SEPT

Modern Cuisine · ★ Michelin

€€€€

Chef Guillaume Momboisse is at the helm of this modern establishment in the heart of the antique district, just a stone’s throw from the Marché des Carmes (covered market). Evening meals are served in a stylish interior (coffered ceiling, modern furnishings, round leather clad tables), courtesy of several-course surprise menus, often of seafood and Japanese inspiration. Graphic plating, designer tableware, spot-on service and a wine list selected to pair with the food set the scene for a creative culinary experience.

31.4km

Agapes

fine_dining · ★ Michelin

€€

In the trendy, hipster district of Saint Aubin, this tiny bistro, taken over by Arnaud Darbas and Virginie Béziaud, conjures up crisp fresh dishes oozing with distinctive flavours. The technique and creativity of the youthful chef, who trained with the best, are impressive: green asparagus and a light frothy sabayon with smoked olive oil; line-caught hake from Saint Jean de Luz, yuzu-laced shellfish and roasted white asparagus; Ibaïama pork, varied textures of seasonal veggies, garlic emulsion and a punchy gravy. In a simply appointed yet inviting interior, Virginie seamlessly manages the fron

31.8km

Stéphane Tournié - Les Jardins de l'Opéra

Modern Cuisine · ★ Michelin

€€€

In a bright, stylish dining interior (hardwood floors, pale wood tables, wine cellar) and a flower-decked interior courtyard covered by a glass-paned roof, this enchanting, quiet and peaceful setting comes as a surprise in the very heart of the Place du Capitole. At this prestigious address, Stéphane Tournié, a former student of Lucien Vanel, André Daguin, Philippe Legendre (Taillevent) and Christian Constant (Le Crillon), lets his talent shine. This dedicated artisan focuses on the essential, with dishes such as scallops, cream of rice with nori, or duck foie gras ravioli and black truffle. T

32.1km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hotel du Lauragais

Guest scores & sentiment

Room types · 5

Standard Triple Room

Standard Double Room

Standard Twin Room

Family Room

Quadruple Room

Facilities · 25

Nearby & map