Name: Apartment M&J
Address: Put svetog Roka 1, Sutivan, Split-Dalmatia, 21403, Sutivan, HR

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Cleanliness10.0

Service9.9

Location9.8

Rooms9.7

Facilities9.7

Wi-Fi9.5

Value9.5

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment (Apartment M&J - Comfort Two Bedroom A)

2 × Queen Bed / 1 × Sofa bed79 ㎡up to 4

2 Queen Beds and 1 Twin Sofa Bed854.0-sq-foot room with sea views Layout - 2 bedrooms, living room, and dining areaInternet - Free WiFi 50+ Mbps Entertainment - 32-inch flat-screen TV with cable channelsFood & Drink - Kitchen with refrigerator, stovetop, oven, and dishwasherSleep - Bed sheets Bathroom - 2 bathrooms, shower, a hair dryer, and towelsPractical - Iron/ironing board and wardrobe or closetComfort - Air conditioningNon-Smoking

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Facilities · 6

All facilities & services listed by the hotel (aggregated across sources).

Luggage storageTerraceFree WiFiSmoke-free propertyFree self parkingWheelchair accessible

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Nearby & map

Dining

1

Otok

Croatian

€€

Located on the ground floor of Hotel Osam, in the heart of a picturesque seaside town, this restaurant offers a delightful cuisine inspired by island traditions, balancing land and sea with classic recipes and local ingredients. Among the specialties, standout dishes include shrimp and cherry tomato skewers with a creamy butter and lemon sauce, and flavorful chicken thighs cooked under a brick. The pleasant outdoor area, shaded by ancient olive trees, makes the experience even more relaxing. For an aperitif or after-dinner drink with a view, it’s worth heading up to the rooftop bar, which offe

6.3km

2

Konoba Kala

Croatian

€€€

A small gastronomic treasure, elegant and refined, hidden among the picturesque alleys of the largest town on the island of Brač. Here, chef-patron Dino Šeparović offers two tasting menus of 4 or 6 courses, centered on island traditions and built around seasonal ingredients, from fresh Adriatic fish to tasty local lamb. Some dishes are cooked over a wood fire, imparting a sophisticated smoky touch. The highlight of the restaurant is the desserts, true must-haves that elegantly complete the dining experience.

6.5km

1

2

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.