Name: Pebble Bay
Address: 11 River View off Wooda Road Appledore, Bideford, England, EX39 1GA, Bideford, GB

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Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location8.9

Rooms8.0

Cleanliness7.6

Value7.1

Facilities7.1

Service7.0

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

RoomCottage

Cottage

1 × Queen Bed / 2 × Twin bedup to 4

1 Queen Bed and 2 Large Twin BedsIndividually decorated room Layout - 2 bedrooms Internet - Free WiFi Food & Drink - Kitchen with refrigerator, microwave, dishwasher, and cookware/dishwareBathroom - Private bathroom, toilet paper, and a showerPractical - Wardrobe or closetComfort - HeatingNeed to Know - No housekeeping, towels not available, bed sheets not available, no cribs (infant beds) or rollaway/extra beds availableNon-Smoking

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Facilities · 6

All facilities & services listed by the hotel (aggregated across sources).

GardenFree WiFiFishing nearbySmoke-free propertyFree self parkingHiking/biking trails nearby

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Nearby & map

DiningSights

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Restaurant Roku

Modern Cuisine

£££

Situated across the road from Chef Martin Baylis’ other restaurant, New Coast Kitchen, Roku is a nod to his Japanese heritage. ‘Roku’ means ‘six’ in Japanese and, fittingly enough, the restaurant’s address is No. 6 and they serve a six-course dinner menu which changes every six weeks. There’s a three-course lunch option, but dinner provides the full experience. The cooking is a blend of modern British dishes and subtle Japanese flavours, such as barbecued beetroot with walnuts, miso and shiso. A well-chosen wine pairing and nicely paced service enhance the experience.

9.6km

2

New Coast Kitchen

Modern British

££

With its relaxed vibe and cheerful service, this is just the kind of restaurant you want to know about when on holiday around the North Devon coast. Head for the terrace out front in good weather – a perfect spot for people watching – or sit inside surrounded by the sleek, modern décor. The adventurous cooking is executed with flair and delivers well-judged combinations of bold flavours, as with the contrast between rich butter sauce and citrus marinated fennel in a wild bass dish. Save room for dessert too, as the confit apple terrine is a highlight.

9.6km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.