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Hôtel Le Chambard

Name: Hôtel Le Chambard
Address: 9-13 rue du Général de Gaulle, Kaysersberg-Vignoble, Haut-Rhin, 68240, Kaysersberg-Vignoble, FR

★★★★★·8.8/ 10Recommended

·Hotels

📍9-13 rue du Général de Gaulle, Kaysersberg-Vignoble, Haut-Rhin, 68240 · Kaysersberg-Vignoble ↗

Electric car charging stationFull-service spaSaunaTerraceFree WiFiConcierge serviceAll 23 facilities +

Review

Guest scores & sentiment

From 140 guest reviews · multi-source · as of 2026-07-18

Guests consistently praise the central location near the tapestry museum, friendly and professional staff, and a generous, high-quality breakfast. On-site dining receives commendation for taste and value. Rooms are generally clean, comfortable, and feature historic charm. Main drawbacks include inconsistent soundproofing (creaky floors, hallway noise), some dated room furnishings, and limited on-site parking availability.

Dimension scores · cross-source

Location9.0

Value8.0

Service8.0

＋ PraisedHigh-quality, creative dining · Generous and popular breakfast · Friendly and helpful staff · Historic charm of the building

－ ComplaintsDifficult parking · Poor soundproofing in some rooms · Dated facilities or poor maintenance · Occasional rude reception

KEYIdeal for travelers seeking city-center convenience and authentic dining. Book higher-floor or suite rooms to minimize noise, verify parking in advance, and expect historic building quirks.

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Room (Chambard)

1 × Queen Bedup to 3

1 Queen BedOverlooking the vineyard Relax - Swim-up room accessInternet - Free WiFi Entertainment - 32-inch TV with premium channelsFood & Drink - Coffee/tea maker, minibar (fees may apply), and room service (limited hours)Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, bathtub or shower (deep soaking bathtub available in some rooms)Practical - Safe, free newspaper, and desk; cribs (free) available on requestComfort - Air conditioning and daily housekeepingAccessibility - Wheelchair accessibleNeed to Know - No rollaway/extra beds availableNon-Smoking

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Suite

1 × Queen Bedup to 4

1 Queen BedIndividually decorated room Layout - Bedroom Internet - Free WiFi Entertainment - 32-inch TV with premium channelsFood & Drink - Coffee/tea maker, minibar (fees may apply), and room service (limited hours)Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, bathtub or shower (deep soaking bathtub available in some rooms)Practical - Safe, free newspaper, and desk; rollaway beds (surcharge) and cribs (free) available on requestComfort - Air conditioning and daily housekeepingNon-Smoking

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Superior Room

1 × Queen Bedup to 3

1 Queen BedIndividually decorated room Relax - Swim-up room accessInternet - Free WiFi Entertainment - 32-inch TV with premium channelsFood & Drink - Coffee/tea maker, minibar (fees may apply), and room service (limited hours)Sleep - Blackout drapes/curtains and bed sheets Bathroom - Private bathroom, bathtub or shower (deep soaking bathtub available in some rooms)Practical - Safe, free newspaper, and desk; rollaway beds (surcharge) and cribs (free) available on requestComfort - Air conditioning and daily housekeepingNon-Smoking

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Nearby & map

DiningSights

La Table d'Olivier Nasti

Creative · ★★ Michelin

€€€€

Ah, Kaysersberg! This small village on the Alsace wine route comes into view between two valleys – you can't miss the iconic red façade of Hotel Le Chambard, which houses La Table d'Olivier Nasti, Meilleur Ouvrier de France 2007. The chef's objective is to showcase the terroir and restore tradition in a series of creative, visually arresting, even playful dishes. To this end, no ingredients are off limits: game, morels from the Vosges, foie gras, truffles and even Arctic char. He has created a personal menu that takes the seasons into account and pays particular attention to sauces and decocti

223m

La Vieille Forge

Modern Cuisine · Bib

€€

Behind the rustic façade of this charming 16C house, some lovely surprises lie in store: chef Laurine Gutleben's dishes give pride of place to fresh produce and free rein to creativity, for instance in her scallop carpaccio with citrus fruits and a langoustine jus. The wine list features a fine selection, particularly, but not only, from Alsace.

43m

Winstub du Chambard

Alsatian, Traditional Cuisine · Bib

€€

At Chambard's second restaurant, a winstub-style eatery, Olivier Nasti revisits Alsace produce with joyous results: onion tart, presskopf, baeckeoffe, sauerkraut. As for desserts, the iced Kougelhopf is exemplary: tasty and generous, it is an ode to indulgence! The entire menu, including the suggestions on the blackboard, is mouth-watering. Convivial atmosphere.

222m

Alchémille

fine_dining · ★ Michelin

€€€€

This old bar has been transformed into a “living space” by a chef born in the village who has accumulated an impressive number of food awards. The son and grandson of a butcher, Jérôme Jaegle is just as much a market gardener and permaculture enthusiast as he is a chef with an impressive CV, having worked with famous names such as Jean-Yves Schillinger and Christian Têtedoie. Almost Scandinavian in appearance, his restaurant is decorated in light wood and natural materials and is named after Alchemilla, the favourite plant of alchemists. His creative and individual cuisine focuses, unsurprisin

1.4km

Restaurant Julien Binz

Modern Cuisine · ★ Michelin

€€€€

On the Wine Road south of Colmar, the picture postcard wine-growing village of Ammerschwihr nestles in Kaysersberg Valley, dubbed the valley of stars - Michelin stars of course! It is home to a veteran chef and former member of the Auberge de l’Ill team, Julien Binz, for whom the world of cooking has no secrets. Against a plush, stylish background, he rustles up seasonal dishes founded on lashings of culinary technique with an Alsace accent: duck foie gras crafted two ways; a “striped” trout with choucroute and a creamy Kaefferkopf riesling sauce; tortellini of Munster cheese and a buttery sto

2.1km

La Table du Gourmet

french · ★ Michelin

€€€€

In Riquewihr, Jean-Luc Brendel has built up an entire ecosystem: in addition to his fine dining restaurant, he has a modern winstub and also offers luxurious guestrooms for overnight stays. At La Table du Gourmet, in the heart of the medieval city, the chef cooks beautiful seasonal ingredients with great care and a dash of creativity, making each dish his own. His different menus showcase produce from Alsace and from his garden (tended according to the principles of permaculture) such as the delicious Petrowski turnip, served with humanely-reared veal, cooked over the embers. Two wine lists, t

4.0km

Côté Vigne

Modern Cuisine

€€

In this quintessential Alsace village, this imposing 16C half-timbered house is the domain of a chef who crafts delicious modern cuisine peppered with influences from further afield. The lunch menu is simpler. To wash it all down, try one of the organic wines from the family estate. Very pleasant terrace in summer.

1.9km

Le Valtrivin

Modern Cuisine

€€

The Le Valtrivin team, previously in Lapoutroie, has a new home in Ammerschwihr, in the heart of the Haut-Rhin vineyards. It's a brilliant move for this establishment, which is passionate about showcasing Alsace wines – and many others. Here within these old stone walls, a couple is at the helm – he takes pleasure in recommending gems from his incredible wine list; she rustles up appealing contemporary dishes, using top-notch local and seasonal ingredients. Be sure to indulge in one of her truly refined desserts. Highly recommended!

2.0km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Hôtel Le Chambard

Guest scores & sentiment

Room types · 3

Room (Chambard)

Suite

Superior Room

Facilities · 23

Nearby & map