Le Pèlerin
·Bed and breakfasts
WiFi availableFree ParkingHeatingFamily roomsGardenParkingAll 16 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi9.5
Location9.5
Cleanliness9.1
Rooms8.9
Service8.8
Value8.7
Facilities8.6
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double or Twin Room with Extra Bed
3 × Single bed(s) / 1 × Large bed(s) (King size)26 ㎡up to 3
The spacious twin/double room provides an electric kettle and parquet floors, as well as a private bathroom featuring a shower.
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Double or Twin Room
1 × Large bed(s) (King size) / 2 × Single bed(s)18 ㎡up to 2
This double room has an electric kettle.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingFamily roomsGardenParkingFree WiFiAccessible parkingStreet parkingFire extinguishersSmoke alarmsKey accessWalking toursBike toursNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Ibaya
Creative, Modern Cuisine · ★ Michelin
€€€€
The gastronomic restaurant at the Sport Hotel Hermitage (which also boasts other dining options) is overseen by chef Francis Paniego, a leading Spanish chef with two Michelin stars whose brilliance is also on display at his El Portal de Echaurren restaurant in Ezcaray, and Jordi Grau, the resident chef.The cuisine here is based around two creative tasting menus: A Walk through the Incles Valley, and another, more extensive, called A Walk through Andorra. They strive to bring Andorran gastronomy and its flavours to the fore, paying tribute to the rural part of the principality where the raw ing
35.5km
2
Bassas
Modern Cuisine
€€
The Bassas couple, whom we first encountered at Deymier (also in Pamiers), has renovated this old town centre building from top to toe. The striking result is both understated and smart and provides the perfect foil to the food which shines the spotlight on local producers. Inspired selection of local wines.
32.8km
3
Koy Hermitage
Japanese
€€€€
If you’re keen to try some authentic yet innovative Japanese cuisine, this restaurant bearing the signature of famous culinary maestro Hideki Matsuhisa, who has already tasted major success at Koy Shunka in Barcelona, is definitely this place. The Japanese-Mediterranean philosophy here is one that is not based on a fusion approach; instead, it is more of a reproduction of Japanese techniques but with the use of essentially Mediterranean ingredients, with addition of others from Galicia and Huelva. At the comfortable, U-shaped bar counter, with the kitchen in the middle of proceedings so that g
35.5km
4
Sol i Neu
Contemporary
€€€
A restaurant at the foot of the ski slopes with an ambience inspired by the mountains, a superb setting and spectacular views. The meticulous cuisine on offer here, under the baton of chef Jordi Grau and overseen by famous chef Francis Paniego, focuses on traditional cuisine brought up to date with contemporary textures and techniques. We particularly enjoyed the cheeks cooked three ways (grilled, breaded and with a pil-pil sauce). The à la carte, which is complemented by a seasonal tasting menu, offers half-plate options.
35.5km
5
ME.
Modern Cuisine
€€
This restaurant is ensconced in the Grand Hôtel Moderne et Pigeon, a former monastery dating back to the early 16C. With a superb 17C stained-glass window, the place has undeniable cachet. With its elegant patio, it has the feel of a bohemian bistro. Chef Stéphane Castaing is as creative as ever: salmon gravlax on tomato panna cotta, fillet of beef with black garlic and vegetable condiment... Laid-back friendly service.
37.2km
6
Les Pardines 1819
Contemporary
€€
Particularly noteworthy for its impressive location within the exclusive Les Pardines 1819 boutique hotel, which itself enjoys a stunning setting at an altitude of 1,600 metres, this is a perfect option for winter sports fans as it is just five minutes from Grandvalira, Andorra’s largest ski resort. The restaurant, occupying an independent building in a truly unique natural space, is overseen by chef Oscar Villaba, who is responsible for the meticulously curated and traditionally inspired à la carte plus a tasting menu that requires booking in advance. The aim, in his own words, is ‘to transfe
42.4km
7
La Chaumière
Catalan
€€
Put your skis away! You won't be able to resist this lovely thatched cottage at the entrance to the resort with an interior where wood predominates. On the menu find a fine selection of Catalan dishes, delicious tapas and good regional wines. The proprietor likes the finer things in life (choice meats, locally grown vegetables) and has even set up a ham cellar!
44.2km
8
Beç
Traditional Cuisine
€€€
If you’re looking for a spectacular setting in which to eat near the Caldea spa, this restaurant in a shopping district just two minutes’ walk away could be the place. To a welcoming contemporary backdrop featuring a profusion of wood and an open-view kitchen, enjoy an updated take on traditional cuisine. Standout dishes include aged beef loin tartare, pigs’ trotters stuffed with prawns from Sant Carles and several seasonal specialities such as Maresme peas with wild mushrooms and white prawns.
46.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.