Johan's Lodge
·Guest houses
Offsite parking discounted rates availableFamily roomsPacked lunchesParkingTerraceInvoice providedAll 12 facilities +
Official
'Enjoy a relaxing stay at Cyan Cancun Resort & Spa, a beachfront hotel in Cancun's Hotel Zone. Unwind on the private beach, take a refreshing dip in the outdoor pool, or savor a delicious meal at the on-site restaurant. Enjoy drinks at the bar, lounge, or poolside bar. Amenities include express check-out, a 24-hour front desk, luggage storage, and free self-parking. The 155 air-conditioned rooms feature flat-screen TVs with cable, complimentary Wi-Fi, private bathrooms with rainfall showerheads, safes, desks, and phones with free local calls. The hotel is conveniently located near Delfines Beach and Iberostar Cancun Golf Course, and just a short drive from Cancun International Airport (CUN). '
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Family Room
3 × Twin bed / 1 × Queen bed32 ㎡up to 5
Please note that the room rate is based on 2 people. Per extra person there is an additional charge of € 25. The maximum capacity is 5 people.
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Standard Double Room
1 × Queen bed / 2 × Twin bed18 ㎡up to 2
This room is located in the main building or in the annex. Some rooms offer landscape views and each room features private bathroom facilities.
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Standard Single Room
1 × Twin bed / 1 × Double bed15 ㎡up to 1
This room offers a view on the terrace and landscape views. It comes with private bathroom facilities.
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Facilities · 12
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsPacked lunchesParkingTerraceInvoice providedInternet accessJapanese gardenOffsite parking discounted rates availableReception hallFree wired internetNon-smoking rooms
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Nearby & map
DiningSights
1
Benoit en Bernard Dewitte
Modern French · ★ Michelin
€€€€
Tranquillity is the watchword of Benoit and Bernard Dewitte. The relaxed zen vibe of their villa sports a fun blend of trendy rustic and soothing pastel tones while a delicious summer holiday buzz sets the scene in the exquisite garden. This fantastic setting provides the perfect foil for chef Benoit’s pared-back culinary style as he effortlessly deploys the light touch that has become his signature. He frequently calls upon veggies and spices to create harmonies of fascinating delicacy. Nothing leaves the kitchen that hasn’t been endlessly pondered and puzzled over. For example, he may pair j
11.0km
2
Le Vieux Château
Modern Cuisine · ★ Michelin
€€€
You will be conquered by Le Vieux Château and its drop-dead surroundings before you have even taken a seat. Once over the moat bridge and past the huge oak door, it is impossible not to fall in love with the interior which intelligently and tastefully marries authentic period details such as timber ceilings with a light, contemporary vibe, while the glazed extension commands unfettered views over the garden and countryside. Once you are comfortably seated, you can bask in the slick service and infinite creativity of chef Tanguy De Turck. The chef refuses to limit himself to a single style. The
12.7km
3
The FOX
Sharing, Seasonal Cuisine · Bib
€€
Both funky and cosy, The FOX makes no secret of its affinity with Los Angeles. The mood is accordingly buzzy and casual, just like the concept because it operates without reservations and the à la carte lineup features dishes to share. Salmon trout marinated in sanbaizu vinegar or tartare of beef seasoned with parsley and oyster, flanked by an oyster and furikake mayo and served on soft yet crunchy brioche bread… The stage is set for creative, yet legible food bursting with hearty, wholesome flavours. Your main dilemma will be choosing and then sharing these culinary delicacies! We recommend a
8.8km
4
Hof van Cleve - Floris Van Der Veken
Creative · ★★ Michelin
€€€€
Floris Van Der Veken is following in the footsteps of his mentor, Peter Goossens. He has taken over this elegant welcoming farmstead and culinary landmark, whose codes he continues to uphold. As attentive as ever, Serge Sierens seamlessly supervises the front of house. A quick glance at the menus reveals the importance given to the ingredient. Corrèze lamb rules supreme in raviolis or in a medium rare saddle of lamb coated in a powerful meaty jus. This last-minute approach to dining demands painstaking attention, phenomenal knowhow and a scattering of international notes. The kitchen team atta
16.5km
5
Sensum Gent
Modern Cuisine · ★ Michelin
€€€
The interior of this eye-catching mansion on the outskirts of Ghent is more than a match for its magnificent exterior. The revamp, which has preserved the edifice’s period elegance and historic character, sports a wealth of luxurious contemporary details that are the height of tasteful. Chef Maurice and your hostess and sommelier, Deborah, celebrate life with their guests from start to finish courtesy of a fine dining experience and knockout wines. The chef goes out of his way to source outstanding ingredients with the occasional passing nod to his Zeeland roots. His extensive technical backgr
19.2km
6
De Vijf Seizoenen
Modern French
€€€
Veg fresh from the field, herbs foraged in the Flemish Ardennes and sustainable seafood… Quality is the bedrock of this stylish establishment that sports elegant Art deco light fixtures. The family-run restaurant (brother, sister and dad in the kitchen, mum and daughter-in-law in the front of house) champions authentic fare and respect for the environment. The creative associations of ingredients and care lavished on the vegetables are truly impressive. For example, their unusual new spin on Flemish asparagus surprises with an incredible concoction of eggs and exciting fermented flavours. A se
6.0km
7
Bleuet
Seasonal Cuisine
€€€
Time seems to have stopped still at Bleuet, which is confirmed by the view over the rolling hillsides of the Flemish Ardennes from the exquisite terrace and the cosy interior of this cosy cottage. Pieter-Jan is in the kitchen, while Yoran makes sure the dining room never gets too crowded to ensure optimum quality. Yoran can be relied upon to open a bottle of wine for you to taste, which is something of a rarity these days. The chef plays with familiar flavours and international accents, as his seabass fillets in a miso and champagne sauce with a risotto of wheat and crunchy veg demonstrates. F
7.7km
8
Brasserie Juste
Traditional Cuisine, Farm to table
€€
Back-to-basics brasserie cuisine, fresh ingredients and a chef who adds his own personal touch. “Juste” what it takes to satisfy good food lovers. Even better, the chef is a fan of wood fired Josper ovens. Hand chopped beef tartare with crunchy fries, hearty helpings of vol-au-vent and a made-to-order dame blanche with vanilla ice cream and smothered in chocolate sauce: every dish is a model of culinary generosity. A suitably tasteful trendy interior and an alfresco area overlooking the fields and the vegetable garden.
7.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.