Hotel Sanvitale
·Hotels
WiFi availableFree ParkingAir conditioningHeatingLift / ElevatorCyclingAll 16 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Single Room
1 × Single bed(s)9 ㎡up to 1
Offering free Wi-Fi, this air-conditioned room features a fridge, a flat-screen TV, and a private bathroom with hairdryer and free toiletries.
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Facilities · 16
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingAir conditioningHeatingLift / ElevatorCyclingBarFax/photocopyingParkingPets allowedTerraceFree WiFiPrivate parkingKid mealsRestaurantMeeting/banquet facilities
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Nearby & map
DiningSights
1
Antica Corte Pallavicina
Country cooking, Modern Cuisine · ★ Michelin
€€€
A fairy-tale setting for a property of almost castle-like aspect, originally built as a customs post on the River Po in the fourteenth century. Today Massimo Spigaroli, whose family were once sharecroppers on the surrounding land, is its owner and has transformed the complex into a complete destination: guest rooms, the Hosteria del Maiale bistrot and spaces for private events. Completing the experience are a visit to the Museo del Culatello and a ‘gastrofluvial’ cuisine deeply bound to the traditions of the local area. Among the historic dishes, the frogs’ legs stand out, golden with sweet ga
14.9km
2
Podere San Faustino
Emilian, Traditional Cuisine · Bib
€€
Situated in the beautiful countryside outside Cerreto Guidi, Villa Petriolo is a magnificent Medici residence offering luxurious rooms in a setting of outstanding charm. In addition to the beauty of the villa and its garden, overlooked by the restaurant’s terrace, the location benefits from the property’s delicious home-produced ingredients, such as extra-virgin olive oil, wine, Cinta Senese pork, meat and chicken, produce from the kitchen garden and ancient grains. The kitchen reinterprets these rich ingredients with a modern twist, offering two tasting menus — one of which for vegetarians —
10.3km
3
Inkiostro
Creative, Contemporary · ★ Michelin
€€€€
Calabrian chef Salvatore Morello brings a breath of fresh air to the city synonymous with gastronomy. Drawing on an international background, he presents a cuisine that weaves together recipes and ingredients from diverse culinary worlds, united by finesse, personality, and a striking cohesion. Exceptional raw materials, occasionally accented by exotic notes, find precise balance in every course. Special mention goes to the bread program: the loaf, crafted from sourdough and minimally refined flours and baked in a cast-iron pot, captivates with its pronounced crust and unexpected lightness. Eq
15.9km
4
Romani
Emilian · Bib
€
Traditional in atmosphere, starting from the rooms covered with decorations, to the cuisine, obviously from the area: this is the restaurant for those who do not like revisitations and exotic searches, but prefer to be reconfirmed in the classic Parmesan flavours: cured meats, fresh pastas, roasts and grilled meats, in a typical country farmhouse with a large garden and a store selling typical local food products.
12.3km
5
Locanda Stella d'Oro
Emilian
€€
The original flavour and magic of a trattoria can still be found in this establishment. The cuisine is traditional with a personal touch.
4.4km
6
Osteria Ardenga
Emilian, Country cooking
€
An authentic trattoria which is a joy to visit, where time seems to have stood still for decades. Situated on the border between two provinces, the restaurant focuses on specialities from Parma, many of which are made from home - grown produce. Homemade pickles and chutneys are also sold here.
8.2km
7
Brisla Trattoria
Emilian, Regional Cuisine · Bib
€€
A contemporary trattoria where you can enjoy some of the region’s delicious specialities, all of which are faithfully reproduced with maybe just a hint of modern flavour – this is one of the most interesting restaurants in central Parma! We particularly enjoyed the bomba di riso (stuffed rice pie) with pigeon ragù, as well as the fresh pastas and the roast meat stuffed with roast potatoes.
17.2km
8
I Tri Siochètt
local · Bib
€
At the edge of the city, just off the ring road, this quintessential trattoria features spacious dining rooms where a familial, informal atmosphere prevails, while from the kitchen arrive the pillars of Parmesan tradition, executed at an excellent level: flavorful dishes crafted from predominantly local products. Among the unmissable offerings, the anolini in capon broth, savory and satisfying, as well as the pork cheeks in lemon cremolade with cream of garbanzo beans.
17.6km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.