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Haus Bergkristall

Name: Haus Bergkristall
Address: Brandliweg 6, Füssen, AT

8.6/ 10Recommended

·Guest houses

Offsite parking discounted rates availableFamily roomsLuggage storageExpress check-in/check-outSafety deposit boxSoundproof roomsAll 52 facilities +

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DiningSights

Ullrs Gourmetstube

Creative, Modern Cuisine · ★ Michelin

€€€€

"Alpine Soul – Japanese Spirit – Nordic Air" is the philosophy of the fine dining restaurant in the Ullrhaus designer hotel. This cosmopolitan approach is reflected in modern, creative dishes such as "essence of shellfish, king crab, taco, tomatillo" or "Miéral pigeon, beetroot, purple shiso, plum umeboshi", which are a true delight, thanks to remarkably precise craftsmanship and punchy flavours. Components are skilfully balanced, not to forget the first-class quality of the products, which are used extensively. The fantastic large-scale set menu is accompanied by a high-calibre wine selection

328m

Gourmetrestaurant Tannenhof

regional · ★★ Michelin

€€€€

Following stints in some of the world's finest kitchens – including the three-MICHELIN-starred The Table Kevin Fehling in Hamburg – Dennis Ilies has found his way to the Tyrolean Alps; specifically, to the exclusive boutique Hotel Tannenhof. Here, Alpine luxury extends far beyond the seven suites; the restaurant itself exudes style and sophistication, boasting magnificent views through large windows and a breathtaking terrace perched high above St Anton. The cuisine, too, is noteworthy: modern yet firmly rooted in classic culinary tradition, resulting in exciting compositions of the highest qu

2.1km

Alpin Gourmet Stube

Modern Cuisine · ★ Michelin

€€€€

Located in the quiet St Jakob district, the Jehle-Kathrein family's establishment is warm and welcoming. That goes for both the hotel, Gletscherblick, and the tastefully decorated, elegant little Alpine-style fine dining restaurant. Choose between the set menu of the day and the fine dining set menu, in which chef Paul Markovics presents a variety of flavours and interesting contrasts. He also places a strong emphasis on the region when it comes to his choice of ingredients. For example, he combines perfectly medium-rare fried and finely seasoned Tyrolean venison loin (of excellent quality!) w

2.5km

Endlich

Scandinavian, Contemporary

€€€

Coming here is like being invited to dine with good friends in their home – such is the feeling conveyed by your very friendly hosts, Henrik Helmuth and Henriette Olsen, who are the couple at the helm here. In their modern, tastefully decorated restaurant, the Danish-born owners create an incredibly charming, intimate atmosphere and make a point of doting on their guests. There is no menu or wine list. Instead, Henrik prepares a surprise menu made up of three courses, while Henriette is on hand to recommend the wines to best accompany your meal.

947m

Verwallstube

International, Traditional Cuisine

€€€

At an elevation of 2 085m, the gondola ride up here (free with your reservation) is even worthwhile for non-skiers. In addition to the breathtaking view, you can expect ambitious cuisine made from high-quality ingredients that doesn't limit itself to a specific style – rather it showcases traditional, regional, Mediterranean and even Asian influences. Appetising options include yellowfin tuna sashimi, Wiener schnitzel and risotto alla carbonara. The exceedingly friendly and charming waitstaff will be happy to recommend the right wine from the extensive list.

1.3km

Hospiz Alm

regional

€€€€

Just so you know: This place is a haven for wine connoisseurs! The Gothic wine cellar is a real treasure trove, boasting a unique collection of large bottles that is world-famous, not least for its Bordeaux selection. Magnums, primats: you name it, they have it. Be sure to take a look at the impressive Wine Dome with its private dining table for exclusive tastings. In the restaurant itself, a typical ski hut feel prevails at lunchtime, but in the evening, it's all about fine dining in a lovely cosy setting brimming with Alpine charm.

3.4km

FUXBAU

regional

€€

This building's traditional shingle façade demonstrates its affinity with the region, as does its smart interior drawing on modern straight lines and natural materials such as wood and stone. Markus Grittle conjures up cuisine that also takes its cue from the region. In the evening, the interesting set menu is formed of three to five courses (dishes include THE ELEGANT FISH – sturgeon, carrot, purslane); at lunchtime, a three-course version is served. Slightly more traditional fare is available à la carte. The terrace affords a view of the ski slopes. Overnight accommodation is to be had at th

7.9km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Haus Bergkristall

Room types · 6

Two-Bedroom Deluxe Apartment

Family Room

Triple Room

Double Room

Double Room with Balcony

Single Room

Facilities · 52

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