Hansehus
·Hotels
Offsite parking discounted rates availableBBQ facilitiesExpress check-in/check-outSoundproof roomsFacilities for disabled guestsParkingAll 40 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Triple Room with Bathroom
3 × Twin bed20 ㎡up to 4
This soundproofed room has a TV. There is a private bathroom with a shower.
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Twin Room with Bathroom
2 × Twin bed18 ㎡up to 3
This soundproofed room has a TV. There is a private bathroom with a shower.
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Facilities · 40
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableBBQ facilitiesExpress check-in/check-outSoundproof roomsFacilities for disabled guestsParkingPrivate check-in/check-outShared lounge/TV areaAllergy-free roomShared kitchenOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedPhysical distancing in dining areasKey accessFood delivered to guest roomScreens / Barriers between staff and guests for safetyInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availablePrivate picnicsReception hallSecured parkingSelf parking (surcharge)Wine release eventsFree wired internetNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Landhaus Scherrer
Classic Cuisine, Regional Cuisine · ★ Michelin
€€€€
Behind its smart white façade, this culinary gem, somewhat tucked away in a quiet neighbourhood, welcomes diners into an atmosphere that is both elegant and inviting. At the helm in the kitchen is Heinz O. Wehmann, who is as integral to Landhaus Scherrer as St Michael's Church is to Hamburg! Since 1980, he has been head chef at this restaurant, which was opened in 1976 by Armin and Emmi Scherrer, and boasts a long history of MICHELIN-star recognition. Dishes rooted in classic cuisine, such as crustacean ravioli with morels and young leek, or pan-fried cod fillet with asparagus ragout, boiled p
8.4km
2
Petit Amour
french · ★ Michelin
€€€€
Eike Iken and Monique Lingg are your dedicated hosts. The chef-patron skilfully weaves together modern, classic French and Nordic influences (his cod, mussels, curry and cauliflower, for instance, is delicious). Knowledgeable staff provide cordial service, and the chefs come to the table to present the dishes that form the four- to six-course set menu. To accompany the food, there are carefully selected wine pairings, plus a premium option; the high-calibre house-made alcohol-free accompaniment is also recommended. The small restaurant with its 12 tables has a pleasant, almost intimate atmosph
9.2km
3
HAEBEL
Modern Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
This tiny 14-seat restaurant is tucked away in a characteristic corner of St Pauli, amid the neighbourhood's bustle and graffiti. Behind the large windows looking out onto the street, the setting is intimate – it almost has the feel of a living room – with a kitchen open to the dining area. An engagingly creative surprise menu is served (in both conventional and vegetarian versions), comprising around 13 amuse-bouches and small dishes. Although pared down, these are complex and refined, full of finesse and occasionally daring in their bold flavours. Fermentation techniques and Asian influences
10.0km
4
Zur Flottbeker Schmiede
Portuguese, Mediterranean Cuisine · Bib
€€
Experience a slice of Portugal in Hamburg! The setting, a heritage-protected historical forge, exudes traditional German charm with its authentic decor and period open fireplace. It makes for a pleasantly laid-back atmosphere in which to tuck into delicious freshly made, fuss-free tapas. The chef-patron serves up genuine Portuguese cuisine but incorporates international influences. Try, for example, her "barbecued calamari, marinade, garlic" or "roasted miso cauliflower, white bean purée, coriander chimichurri". The well-curated wine list is dedicated to Portuguese labels.
9.6km
5
Fischereihafen Restaurant
seafood
€€€
This is and remains an institution – something of a home from home for Hamburg's fish lovers, young and old! A constant stream of international customers comes and goes from lunchtime to evening. In an elegant setting boasting traditional Hanseatic decor and a view of the harbour, quality fish from the fish market is served at the height of freshness. Classic dishes include turbot or lobster in different variations, but the menu also includes Asian and Mediterranean-influenced options.
8.6km
6
Rive Fish & Faible
Seafood, Meats and Grills
€€
Sitting right on the port, this bistro is run by the same team as Tschebull. It serves good quality, flavoursome seafood and grilled meats alongside classic dishes such as Hamburger Pannfisch and Wiener Schnitzel. In summer the wonderful terrace is a must! Hot food served throughout the day.
8.6km
7
HENSSLER
sushi
€€€
This location between Holzhafen and the Altona Fish Market can be aptly described as "typically Hamburg". The restaurant of the Henssler family stands amid countless fishmongers and seafood shops. The decor is minimalist and chic, and the atmosphere is informal and lively. In the 20m-wide kitchen, a diverse range of modern sushi creations are prepared, as well as dishes such as "Atlantic cod, black cod-style" or "US rumpsteak tataki". Senior chef Werner Henssler himself gets involved in the service. Booking ahead is recommended for both lunch and dinner.
8.7km
8
La Maison d'Avignon
french
€€€
Once the sommelier at Petit Amour on Spritzenplatz, Mathias Mercier has now realised his dream and opened his own restaurant just a short distance away. In a relaxed setting, diners are offered a small à la carte selection; if they wish, they can create a small set menu comprising three to six courses from the individual dishes. Alternatively, they can opt for the nine-course tasting menu – the value for money is excellent. The cuisine clearly draws on the chef-patron's southern French roots, featuring delicacies such as fougasse with a superb anchoïade (anchovy sauce) and pralines infused wit
9.0km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.