Name: Gît' Âne Evasion
Address: 16 Rue du Valcrocq, Le Bec-Thomas, FR

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Quadruple Room with Private Bathroom

2 × Single bed(s) / 1 × Large bed(s) (King size)22 ㎡up to 4

Providing free toiletries, this quadruple room includes a private bathroom with a shower and a hairdryer. Guests can make meals in the kitchen that is equipped with a stovetop, a refrigerator, kitchenware and a microwave. The air-conditioned quadruple room provides a flat-screen TV, a private entrance, soundproof walls, a tea and coffee maker as well as garden views. The unit offers 3 beds.

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Double or Twin Room - Disability Access

1 × Large bed(s) (King size) / 2 × Single bed(s)17 ㎡up to 2

The twin/double room offers a private entrance and soundproof walls, as well as a private bathroom boasting a walk-in shower. Guests can make meals in the kitchen that has a stovetop, a refrigerator, kitchenware and a microwave. Among the room amenities are a tea and coffee maker, a dining area, a high chair for children as well as an outdoor dining area and garden views.

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Double Room with Garden View

1 × Double bed(s)16 ㎡up to 2

Featuring free toiletries, this double room includes a private bathroom with a shower and a hairdryer. The well-equipped kitchen has a stovetop, a refrigerator, kitchenware and a microwave. The air-conditioned double room features a flat-screen TV, a private entrance, soundproof walls, a tea and coffee maker as well as garden views. The unit has 1 bed.

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Facilities · 28

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree ParkingAir conditioningHeatingFamily roomsGardenHikingCyclingHorse ridingChildren's playgroundCanoeingParkingTerraceFree WiFiTable tennisPrivate parkingParking garageShared kitchenKids' outdoor play equipmentOutdoor furniturePicnic areaInvoice providedKey accessBicycle rentalWalking toursBike toursNon-smoking roomsNon-smoking throughout

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Nearby & map

DiningSights

1

La Ferme de la Haute Crémonville

Traditional Cuisine · Bib

€€

Rediscover the green fields of Normandy, admire the horses at the neighbouring stud farm, dream of country living: this authentic half-timbered farmhouse is so pretty that it will make even the most die-hard city-dweller want to retire to the countryside. Calves, cows, pigs and traditional culinary treats await – truffle ravioli with a wild mushroom cream sauce; caramelised fruit tarte fine; not to mention the beef cooked over a wood fire. No sooner have you left than you're longing to return to these tempting rustic-style dishes.

16.2km

2

L'Hostellerie d'Acquigny

Modern Cuisine

€€

This small village inn with a buzzy modern streak has been run by the same couple for over 25 years. As enthusiastic as ever, chef Éric Georget rustles up generous, modern cuisine that makes the mouth water, presented in a set and à la carte menus. Painstakingly selected produce goes into dishes that are packed with flavour: gravlax of Scottish salmon and medley of beetroot; Black Angus flank steak and a voatsiperifery pepper sauce. Pleasant terrace and guestrooms for overnight stays.

16.0km

3

L'Auberge de la Pomme

Modern Cuisine

€€€€

The name may evoke Normandy and its apples, and it may have a half-timbered façade that is typical of the region, but that's where the cliché ends! Inside you will encounter a very contemporary decor, with a bright dining area with large picture windows affording views out over the garden. The dishes, which showcase local producers, include carpaccio of scallops from Normandy, poached monkfish with a coulis of watercress from Cailly-sur-Eure, and farm-raised veal chop casserole.

16.6km

4

La Table d'Alva

Modern Cuisine

€€€

A stone's throw from the River Eure, this modern restaurant showcases the talents of chef Valentin Harou and pastry chef Alice Picard, both of whom trained at prestigious establishments such as Le Meurice, Le K2 and L'Oiseau Blanc. Their cuisine aligns with the seasons and makes the most of local produce, particularly by drawing ingredients from the chef's father's vegetable garden and a permaculture farm. This meticulous sourcing pays tribute to Normandy's terroir through creative dishes incorporating nods to the producers.

17.1km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.