Does the name "Les Deux" sound familiar? Following in the footsteps of his Munich "original", Fabrice Kieffer's sophisticated concept has now also made its way here. Chef Marc Fröhlich specialises in classics such as pâté en croûte and steak au poivre, as well as more modern dishes (eg braised beetroot, feta, frisée, pomegranate). Wolfgang Hirn, meanwhile, manages the service team, and does so with style, expertise and charm. The atmosphere is elegant yet lively, making for a certain bistro vibe. You can also simply enjoy a glass of champagne at the beautiful bar. There is a small terrace in f

357m

Mocking das Wirtshaus

Regional Cuisine, Modern Cuisine · Bib

€€

Right at the foot of the famous Streif ski piste, just a stone's throw from the Hahnenkamm cable car, you will find this business run by siblings Martin Huber and Andrea Posch. Now this is how you imagine a modern inn! Lots of wood and stone lend the place a rustic charm, yet the overall decor is stylish. The regionally inspired dishes include home-grown vegetables. If you like it spicy, you'll love their kimchi, fermented in-house! Or perhaps a dish from the chef's childhood? Take, for example, daumnidei (Austrian gnocchi) with sauerkraut browned in butter and apple compote, or spinach dumpli

498m

Neuwirt

International, Regional Cuisine

€€€

There's something for everyone here! The varied menu features "Neuwirt Classics" such as beef roulade with mashed potatoes, alongside more international options like halibut with peas and grapefruit. Along with the good food, you can look forward to a pleasant setting combining modern and Alpine decoration. The terrace beneath the arcades in front of the building is also inviting. Skilful and charming service. The restaurant is located in the Schwarzer Adler hotel.

78m

Zuma

International, Sushi

€€€€

Here you will find an international concept that has already made a name for itself in London, Bangkok, Las Vegas, Doha and Capri… Stylish, sleek design, dimmed lighting and subtle music create a lounge-like atmosphere; the large bar in the centre is an invitation you can't refuse – to have a cocktail. The extremely courteous English-speaking waitstaff bring you the extensive menu, which offers something for everyone. There is sushi, meat and vegetables from the robata grill (eg aubergine with aka miso is a great side dish) or modern dishes such as crispy fried squid, green chilli and lime. Th

143m

Lois Stern

Fusion, Asian and Western

€€

Maria and Lois Stern have been welcoming diners to their restaurant in a traffic-reduced zone in the centre of Kitzbühel since 1994 and have built up a loyal following. An inviting atmosphere reigns in the modern interior. The focal point is the open kitchen, where the chef-patron cooks up Asian-European fusion dishes. The quality of the ingredients is excellent. In addition to the regular menu, there are daily specials. The friendly proprietress and her well-trained team provide attentive service.

476m

Stubn 1972

Classic Cuisine, Contemporary

€€€

Just a short walk from the Fleckalmbahn cable car, Minglers Sportalm hotel boasts tastefully decorated guestrooms, a spa and this charming little restaurant with just four tables. The dining space is done out in light, warm wood from floor to ceiling, which makes for a cosy setting. The kitchen team conjures up a set menu that draws on modern culinary trends – you are free to choose the number of courses. You will be skilfully looked after by your host, including good wine recommendations from a predominantly Austrian list.

4.6km

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Doris' Nest

Room types · 3

Two-Bedroom Apartment

Apartment with Balcony

One-Bedroom Apartment

Facilities · 26

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