Name: Claude
Address: 18 Rue du Sel, Bindernheim, FR

04

Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-22

Guests praise the host's hospitality, spaciousness, and value for money, with a convenient location for Alsazia tours and Europa-Park. Main complaints involve noisy old floors, inconsistent cleanliness (dust/dirt), and aging facilities.

Dimension scores · cross-source

Service9.7

Value9.5

Location9.2

Facilities8.2

Rooms8.1

Wi-Fi8.0

Cleanliness8.0

＋ PraisedHost is warm and helpful · Spacious and quiet accommodation · Good value for money · Convenient location near attractions

－ ComplaintsPoor hygiene conditions · Noisy parquet floors · Rustic facilities/lack of AC · Water pressure/shower issues

KEYSuitable for budget travelers, families, or pet owners. Expect old-house noise and verify cleanliness upon arrival.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom House

1 × Double bed(s)100 ㎡up to 6

In the kitchen, guests will find a refrigerator, kitchenware, an oven and a microwave. The holiday home features parquet floors, a seating area with a TV, a washing machine, a coffee machine, as well as a dining area. The unit offers 2 beds.

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Facilities · 13

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableFree ParkingHeatingFamily roomsHikingBBQ facilitiesFishingChildren's playgroundCanoeingParkingPets allowedFree WiFiPrivate parking

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Nearby & map

DiningSights

1

Au Vieux Couvent

Modern Cuisine · ★ Michelin

€€€€

With its decorative half-timbering that is emblematic of this part of Alsace, the inviting mushroom-coloured building catches the eye from afar. Close to the flower-decked banks of the Brunnwasser, it houses this restaurant, where diners can sample the dishes of Alexis Albrecht, who has worked at some top restaurants (Au Crocodile, the Pourcel brothers and Jacques Maximin). The chef's generous seasonal cuisine makes the most of the terroir and local produce, such as fish from the Rhine and game from the Ried… He also draws on an abundance of vegetables and aromatic herbs from the family's kitc

8.1km

2

Ammolite - House of Light

fine_dining · ★★ Michelin

€€€€

Part of Hotel Bell Rock, this beacon of gastronomy at Europa-Park is located in a lighthouse. The decor is refined and timelessly elegant – sheer organza curtains in shimmering gold and warm tones lend the circular room an intimate feel and a sense of calm. Seated in stylish armchairs at exquisitely set tables, diners enjoy attentive and adept service provided by a well-coordinated team. Chef Peter Hagen-Wiest presents two eight-course set menus: "Around the World" and the vegetarian "Green Forest". Both reflect his cosmopolitan outlook and, at the same time, his ties to the region. Dishes suc

9.0km

3

Eatrenalin

fine_dining

€€€€

A unique, almost futuristic spin on the fine dining experience! Using the online ticketing system in advance, you pick one of the two eight-course set menus – "Red Dimensions" with fish and meat, or the vegetarian "Green Dimensions" – and choose your drinks. Those who want add-ons can order either menu in the variants "Exclusive Dinner", "Champagne Dinner" or "Sommelier Dinner". During the 2hr "Eatrenalin Experience", on ultra-modern "floating chairs", you are guided through rooms with differently themed worlds, where tailored appetisers and dishes are served. Renowned chef Peter Hagen-Wiest i

9.8km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.