Chi
·Hotels
Check-in 02:00 PM / out 11:00 AM
Swimming poolLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxSoundproof roomsAll 58 facilities +
Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room
1 × Queen bed / 2 × Twin bed15 ㎡up to 2
The modern, air-conditioned and heated rooms (depending on the season) include a flat-screen TV, mini-bar, safe and a private bathroom with free toiletries and a hairdryer.
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Double Room with Balcony
1 × Queen bed15 ㎡up to 2
Guests will have a special experience as the double room features a pool with a view. The double room provides air conditioning, soundproof walls, a balcony with city views as well as a private bathroom featuring a shower. The unit offers 1 bed.
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Standard Double Room
1 × Queen bed15 ㎡up to 2
This double room features a pool with a view. The double room offers air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. The unit has 1 bed.
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Standard Twin Room
2 × Twin bed15 ㎡up to 2
This twin room features a pool with a view. The twin room features air conditioning, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. The twin room offers a mini-bar, a wardrobe, a safe deposit box, parquet floors, as well as a flat-screen TV. The unit has 2 beds.
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Twin Room with Balcony
2 × Twin bed15 ㎡up to 2
This twin room's special feature is the pool with a view. The twin room provides air conditioning, soundproof walls, a balcony with city views as well as a private bathroom featuring a shower. The unit offers 2 beds.
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Facilities · 58
All facilities & services listed by the hotel (aggregated across sources).
Swimming poolLift / ElevatorLuggage storageExpress check-in/check-outSafety deposit boxSoundproof roomsFacilities for disabled guestsIroning serviceCar hireTerraceSolariumShared lounge/TV areaConcierge serviceOutdoor furnitureShallow endStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessProcess in place to check health of guestsAccess to health care professionalsScreens / Barriers between staff and guests for safetyDelivered food - securely coveredSecurity alarmKey card accessInternet accessExpress check-inExercise/lap poolBulk dispenser for toiletriesPool sun loungersPool waterfallRooftop gardenSwimming nearbyTelevision in common areasAccess to nearby outdoor poolWine release eventsFree wired internetFront desk (limited hours)Housekeeping on requestNon-smoking roomsRestaurantTour deskNon-smoking throughoutWheelchair accessible
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Nearby & map
DiningSights
1
Cinc Sentits
Contemporary · ★★ Michelin
€€€€
This enchanting restaurant has been designed to enhance the dining experience through different spaces that reflect the family roots and the culinary influences of chef Jordi Artal: the home-made vermouth and appetisers that welcome guests to the Faifó; the move from La Torre de l'Espanyol (Tarragona) to cosmopolitan Barcelona that is explained in the dining room; the Biblioteca Viva (Living Library) where they display jars of fermented products, garums, kombuchas... and, of course, the exclusive space set aside for the “chef's table” overlooking the kitchen. The cuisine here is this self-taug
197m
2
Enigma
Creative · ★★ Michelin
€€€€
This is a remarkable and truly unique restaurant; it simply has to be, it stands as the heir to the legendary elBulli, combining technical excellence with a constant search for astonishment in the diner. The discreet façade hides a fantastical interior where originality is combined with the most radical design, as the striking ceilings seem to be suspended and, as a whole, it is reminiscent of... a futuristic cold room! Chef Albert Adrià presents a unique seasonal tasting menu, of about 25 courses (you can find out about the dishes and their ingredients before or after tasting them) in which h
264m
3
Fishølogy
Contemporary, Mediterranean Cuisine · ★ Michelin
€€€
One of Barcelona’s most original dining options, in a city full of restaurants that definitely leave their mark. Here, with chef Riccardo Radice in the kitchen and Giulia Gabriele running the dining room, the first thing that strikes you is the name, that also includes the Danish symbol “Ø” to indicate the number zero, and the suffix “Logy”, Greek in origin, in reference to a particular field of study, in this instance fish and seafood which are treated differently here (through salting, maturing, smoking etc) to create what they call “charcuterie of the sea”. The à la carte is complemented by
194m
4
Disfrutar
fine_dining · ★★★ Michelin
€€€€
This restaurant, which always has a waiting list, is characterised by the inventive spirit of the three chefs at the helm (Eduard Xatruch, Oriol Castro and Mateu Casañas) who have made creativity their watchword – clearly their time working alongside Ferran Adrià at El Bulli made a real impression! What's so special about this place? Firstly, the food itself is highly innovative, with the chefs playing with shapes, textures and flavours and exhibiting indisputable craftsmanship. In addition, a constant stream of innovations emerges from their laboratory, such as their “solid bubbles” or, even
978m
5
COME by Paco Méndez
Mexican, Fusion · ★ Michelin
€€€€
If you were once a regular visitor to the legendary Hoja Santa, you won’t want to miss out on a visit to COME by Paco Méndez, which now occupies the same premises (also the former home of the Niño Viejo restaurant) and which, in a nod to the attachment Mexicans have with the Day of the Dead, could be described as a ‘restaurant reborn’.At the helm here is chef Paco Méndez, who has taken over the reins with his wife and head pastry chef Erinna to give the format a new twist in which he showcases ‘the coming together of Mexican culture and cooking, Mediterranean ingredients and the legacy of El B
343m
6
Slow & Low
World Cuisine, Contemporary · ★ Michelin
€€€€
A restaurant with a modern ambience in which the equal measures of technical skill, creativity and delicate touches shown in its dishes will surprise and excite guests. Located closed to the Modernist-style Sant Antoni market, Slow & Low has a concept based around its open kitchen, with two counters that enable guests to experience the creative process to the full. Its internationally inspired cuisine combines ingredients from around the world on two menus that differ only in the number of courses on offer (Slow and Slow&Low), which show clear Mexican influence as well as a nod to Spanish, Arg
369m
7
Mont Bar
Creative · ★★ Michelin
€€€
A restaurant with a gastro-bar ambience that is becoming a must for every foodie in Barcelona. In this delightful setting featuring elegant decorative detail, you’ll find an array of traditional and contemporary dishes, all of which showcase high levels of technique, plus presentation that is so refined that it is hard not to take a photo! In keeping with the philosophy of the owners, who hail from the small village of Mont (in the Val d’Aran), the cuisine here is based around fresh, seasonal and locally sourced ingredients. The à la carte (you have to order a minimum of three snacks and two m
1.0km
8
Quirat
Contemporary, Seasonal Cuisine · ★ Michelin
€€€€
The gourmet restaurant at the Intercontinental Barcelona is another example of a hotel keen to diversify its services for guests by transforming itself into a foodie destination in its own right. Quirat, which has its own independent entrance (as well as access via the lobby), represents, in its own words, “the purity and wealth of the elements that form the land”. Chef Víctor Torres, who is renowned for his cuisine at the Michelin-starred Les Magnòlies in Arbúcies, creates contemporary Catalan cuisine that always showcases locally sourced ingredients while at the same time fully respecting se
705m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.