Casa Piñeiro
·Country house
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingTerraceShared lounge/TV areaAll 49 facilities +
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Guest scores & sentiment
From 92 guest reviews · multi-source · as of 2026-07-23
Guests praise the warm hospitality, natural setting, and homemade breakfast. Main complaints include remote location, poor soundproofing in some rooms, and occasional issues with food quality or value.
Dimension scores · cross-source
Service9.9
Facilities9.9
Cleanliness9.9
Rooms9.8
Value9.8
Surroundings9.8
Location9.3
Wi-Fi9.0
＋ PraisedWarm, home-like service · Abundant delicious breakfast · Tranquil natural environment · Clean and comfortable facilities
－ ComplaintsRemote location/poor roads · Average soundproofing in some rooms · Remote location · Noise issues in some rooms
KEYIdeal for those seeking tranquility and homely service. Drivers should note the remote location; noise-sensitive guests should verify room soundproofing.
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Room types · 5
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Superior Double Room (2 Adults)
1 × Queen bed20 ㎡up to 2
Opening onto a large terrace looking onto the gardens, this room has elegant décor combined with original beamed ceilings, wooden doors and furnishings, and exposed stone walls. There is free WiFi, TV, heating and a private bathroom with hydromassage shower.
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Comfort Double Room ( 2 Adults )
1 × Double bed19 ㎡up to 2
This twin/double room features a tumble dryer , washing machine and private entrance. Please note children are not allowed in this room.
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Double Room - Disability Access (2 Adults + 1 Child)
1 × Double bed19 ㎡up to 2
This ground-floor room features a private bathroom.
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Double Room (2 Adults)
1 × Double bed16 ㎡up to 2
Looking onto the gardens, these rooms have elegant décor combined with original beamed ceilings, wooden doors and furnishings, and exposed stone walls. They have free WiFi, heating and a private bathroom with hydromassage shower.
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Twin Room with Mountain View (2 Adults)
2 × Twin bed16 ㎡up to 2
This twin room has a washing machine, private entrance and bathrobe. Please note children are not allowed in this room.
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Facilities · 49
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableBBQ facilitiesFacilities for disabled guestsParkingTerraceShared lounge/TV areaBoard games/puzzlesShared kitchenKids' outdoor play equipmentOutdoor furnitureFruitsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedSmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasProcess in place to check health of guestsAccess to health care professionalsFace masks for guests availableSecurity alarmThermometers for guests provided by propertyInternet accessJapanese gardenFishing nearbyOffsite parking discounted rates availableCharcoal grillPaddle boating nearbyPlayground on sitePool sun loungersPrivate beach nearbySelf parking (surcharge)Beach umbrellasBeach toysFree wired internetHousekeeping on requestNon-smoking roomsRoom serviceTour deskNon-smoking throughout
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Nearby & map
DiningSights
1
Árbore da Veira
Creative · ★ Michelin
€€€
Located closed to the emblematic artillery batteries that once protected the estuary, this restaurant on top of Monte de San Pedro will delight guests with its panoramic setting, with tables in the dining room offering views of both the city and the expanse of the ocean. It boasts several rooms for private events, lots of light, large bare tables, innovative tableware, and surprising culinary combinations, including impeccable cream sauces. In his own words, the cuisine of chef Luis Veira, a proud native of the city, “focuses the five senses firmly on the Atlantic”. This is reflected in a cons
32.5km
2
Terreo Cocina Casual
Contemporary · Bib
€€
A restaurant with a modern feel that everyone is talking about given its aim of creating elaborate yet more informal cuisine based around lighter dishes that still retain incredible flavour. The couple that run it (chef Quique Vázquez mans the stoves while Ana Señarís takes care of everything front of house) like to describe what they offer as “casual” to make their guests feel very much at home, with a focus on delicate sauces, an interesting fusion of raw ingredients (marinated and smoked), plus an extensive array of rice dishes. Half-“raciones” are also an option on the menu here.
30.2km
3
El de Alberto
Modern Cuisine · Bib
€€
This successful, family-run business has had a new lease a life under the baton of chef Aitor Prieto, part of the third generation at the helm of this culinary institution and trained in renowned restaurants such as Culler de Pau (in O Grove). This welcoming eatery, located close to the Playa del Orzán, is hidden behind a large picture window that bathes the contemporary dining room in natural light, and where guests can enjoy attentive and informal service, with owner Alberto Prieto keeping a watchful eye on proceedings. The cooking here is an updated take on traditional cuisine with hints of
30.2km
4
Taberna 5 Mares
Contemporary, Galician · Bib
€€
The cooking at this taberna is fun as well as delicious! And with this in mind, the duo of owner-chefs Iria Espinosa and Luis Veira have strived for what they describe as the offbeat face of gourmet cuisine. This bright space occupying the former café adjoining the Arbore da Veira restaurant reflects the more informal and casual dining option of this award-winning name, which features an à la carte of appetisers and main dishes suitable for all budgets (it also includes a section entitled “landscapes for sharing”), in addition to an affordable tasting menu that showcases several signature dish
32.5km
5
BaceLo
Contemporary
€€
BaceLo is located along a central pedestrian street in the heart of the Magdalena district and boasts an informal, rustic-contemporary ambience. The attentive couple in charge (Alex and Mar, both of whom are cooks), showcase cuisine with a contemporary flair through which they enjoy combining Galician-inspired dishes with others from further afield, but always based around local ingredients. Examples include the tom yum crab croquettes with peanut satay, conger eel cannelloni with chipotle au gratin, and pork ribs cooked at low temperature with chestnuts, bulghur wheat, walnuts and curry.
19.3km
6
O Camiño do Inglés
Modern Cuisine
€€€
This attractive restaurant with an open kitchen close to the port takes its name from the nickname by which everyone knows owner Daniel López, who is referred to as ‘El Inglés’ (The Englishman)! The contemporary-style à la carte, with its roots in Galician cuisine but with interesting nods to other countries (Peru, Japan, Italy, etc.), is complemented by a tasting menu, called Do Patrón, which requires prior reservation. Half portions are also available so that you can try lots of different dishes.
19.7km
7
Modesto
Seafood
€€
This roadside family-run restaurant enjoys a certain reputation in this region, and deservedly so as it has been in business for over 40 years now! Home to a bar at the entrance and an attractive classic, contemporary-style dining room on the first floor, it focuses on top-quality fish and seafood dishes in which ingredients such as langoustines, prawns, lobster, scallops and razor clams take centre stage. The result is authentic Galician cuisine that is carefully prepared and full of flavour.
20.7km
8
A Gabeira
Traditional Cuisine
€€€
A fourth-generation century-old restaurant founded by great-grandmother Jesusa in 1923 which takes its name from a small island nearby. It features a private dining space, two elegant dining rooms and an open-view kitchen, where experienced chef Miguel Ángel Campos focuses on traditional cuisine with touches of creativity, including an impressive selection of seafood and the restaurant’s signature dishes (gratin of turbot with greens, and pan-fried sole with cornflour). A welcoming terrace completes the picture.
22.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.