B&B La Cigaline
·Bed and breakfasts
WiFi availableFree ParkingHeatingGardenHorse ridingMassage servicesAll 23 facilities +
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Double Room with Garden View
1 × Double bed(s)18 ㎡up to 2
The double room offers a wardrobe, a tiled floor, a terrace with garden views as well as a private bathroom boasting a shower. The unit has 1 bed.
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Double Room with Garden View
1 × Double bed(s)17 ㎡up to 2
The double room provides a wardrobe, a tiled floor, a terrace with garden views as well as a private bathroom featuring a shower. The unit offers 1 bed.
Rates / book on FlyerTrip →F
Facilities · 23
All facilities & services listed by the hotel (aggregated across sources).
WiFi availableFree ParkingHeatingGardenHorse ridingMassage servicesParkingTerraceFree WiFiPrivate parkingSun terraceOutdoor furniturePicnic areaStaff adhere to local safety protocolsCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasSmoke alarmsShared stationery like menus, pens are removedWalking toursNon-smoking roomsNon-smoking throughoutLaundry washed per local authority guidelines
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Nearby & map
Dining
1
Le Bistrot de Villedieu
Provençal · Bib
€€
Laurent Azoulay cooks up Provençal cuisine channelling the spirit of a local bistro: beautiful stuffed tomatoes, Camargue rice with Nyons olives; Provençal-style pieds et paquets (mutton tripe and feet), mashed potatoes with olive oil. The fragrant, carefully prepared dishes are full of character, and some are cooked in the wood-burning oven of the open kitchen. The space has a contemporary bistro-style aesthetic; on sunny days, nab a table on the shaded terrace in the village square. Guestrooms are available for overnight stays.
825m
2
Les Maisons Du'O - Le Bistro Panoramique
Farm to table
€€
Locally grown tomatoes and fruit, Ventoux spelt and pork: the chef hits the spot every time courtesy of modern recipes rich in Provençal accents, like baked croaker paired with fennel in aioli and a foamy bisque or a cassolette of gambas and squid. Excellent value for money and a knock-out view of the Ouvèze from the spacious contemporary dining room.
5.1km
3
Le Bateleur
Modern Cuisine
€€
A stone's throw from the Roman bridge, at the foot of the medieval town, the chef cooks up market-fresh cuisine. In tune with the seasons, it is often Provençal, and occasionally peppered with Italian or Mexican influences. To be enjoyed on the terrace when the weather is mild. A lovely place to sample dishes that are rich in flavours!
5.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.