BB Elite Berchet
·Bed and breakfasts
Air conditioningFamily roomsParkingTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysAll 15 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.7
Cleanliness9.7
Rooms9.6
Wi-Fi9.4
Facilities9.3
Surroundings9.2
Location9.1
Value8.9
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Room types · 3
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Double Room with Balcony (2 Adults + 1 Child)
1 × Double bed / 1 × Queen bed40 ㎡up to 3
The spacious double room offers air conditioning, a wardrobe, as well as a private bathroom featuring a bath and a shower. The unit offers 2 beds.
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Double Room with Terrace
1 × Queen bed20 ㎡up to 2
Featuring free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. Boasting a terrace, this double room also features air conditioning, a wardrobe and a flat-screen TV. The unit has 1 bed.
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Double Room with Private Bathroom
1 × Queen bed16 ㎡up to 2
Providing free toiletries, this double room includes a private bathroom with a shower, a bidet and a hairdryer. This double room is air-conditioned and features a flat-screen TV, a wardrobe, a dressing room and parquet floors. The unit offers 1 bed.
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Facilities · 15
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsParkingTerraceStaff adhere to local safety protocolsGuest rooms disinfected between staysInvoice providedKey accessInternet accessSelf parking (surcharge)Shopping on siteFree wired internetHousekeeping on requestNon-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Le Calandre
Creative, Contemporary · ★★★ Michelin
€€€€
Leaving the provincial road and commercial zone behind, one enters the fabulous world of Le Calandre and the Alajmo family: soft lighting – achieved even by day – serves almost as a design element in the pared-back dining room, conceived by brothers Massimiliano and Raffaele, who also designed most of the porcelain used in service. The offering unfolds through three tasting menus: Classico, Max, and Raf, with the generous option to mix them freely or compose a meal as if ordering à la carte. Suspended between comforting flavors and whimsical touches, Max’s cuisine occasionally references itsel
6.0km
2
Ai Porteghi Bistrot
Contemporary
€€
Situated under the picturesque arcades on Via Cesare Battisti, this restaurant is home to a young chef whose cuisine is inspired by traditional and well-known recipes which he reinterprets with his own personal touch to create highly interesting dishes. Simpler and more reasonably priced options are also available at lunchtime.
783m
3
Belle Parti
Classic Cuisine, Seafood
€€
In a charming arcaded alley in the pedestrian centre, on the first floor of the historic Palazzo Prosdocimi, the warm and welcoming romance of the room will convince you that you are in the right place. Paintings, mirrors, and woodwork rival the beautiful ceiling of exposed beams, while the à la carte proposal is in tune with the seasons, offering a review of tasty and classic mostly seafood dishes (but some customisation is there, as in the case of Belle Parti's spaghetti alla chitarra, a cacio e pepe embellished with scampi), mostly regionally sourced, with good meat alternatives. Reception
974m
4
Enotavola Pino
italian
€€
The entrance to this restaurant through a wine-bar can be misleading, as you are eventually led to simpler – yet still attractive – dining rooms. In this wine-themed setting, enjoy delicious fish and seafood dishes with the occasional creative twist, accompanied by a particularly extensive selection of wines by the glass. A highly recommended address for fish lovers, situated right in the historic centre of Padova.
1.1km
5
Stefano Mocellin al Padovanino
Creative, Italian Contemporary
€€€
Situated in the historic centre of Padova, this restaurant is home to owner-chef Stefano Mocellin, whose colourful, creative and personalised cuisine is influenced by his past culinary experience in cities such as Milan and Venice. From Milan, for example, he has taken the legendary “cassoeula”, to which he gives a lighter touch thanks to his use of more than one type of meat (pork and duck), while his “saor” and the sardines that he uses to stuff his plin pasta are inspired by Venice. Underlying all of this is his passion for cooking over the barbecue grill, the main focus of almost all the d
1.2km
6
Tola Rasa
italian
€€€
This elegant, minimalist-style restaurant serves two tasting menus (Classici and Contemporanei – the names tell you all you need to know!) from which dishes can also be chosen à la carte style. When we ate there in late autumn, we particularly enjoyed the rabbit with saffron and porcini mushrooms prepared in the open-air kitchen. There are just a few beautifully laid tables, plus a wine list that includes a selection of labels from Italy and France.
1.8km
7
Exforo
Contemporary, Italian
€€€
Occupying old stables in the square where the town’s livestock market was once held, this restaurant boasts charming views of the Prato della Valle gardens. Also home to a bistro serving aperitif snacks and a cocktail bar for post-dinner drinks, the main restaurant is very much the focal point here, with its dark-coloured, contemporary decor and colourful, modern cuisine. In summer, don’t miss the summer terrace with its fine views.
1.8km
8
Boccadoro
italian
€€
Situated on the outskirts of Padova, this classically elegant restaurant is very popular with locals – and for good reason! The menu includes skilfully prepared dishes influenced by the traditions of the Veneto (from bigoli pasta to dried cod and liver Venetian-style) as well as a selection of grilled options.
4.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.