Albgängerle
·Apartments
Offsite parking discounted rates availableElectric bicycle charging stationBBQ facilitiesParkingPets allowedOutdoor furnitureAll 18 facilities +
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

One-Bedroom Apartment with Garden View
2 × Twin bed / 1 × Sofa bed40 ㎡up to 3
Boasting a private entrance, this apartment features a kitchen, 1 bedroom and 1 bathroom with a shower and a hairdryer. Guests will find kitchenware, an oven, a microwave and a toaster in the kitchen. The apartment also comes with a barbecue. This apartment has a washing machine, a coffee machine, a TV with satellite channels and a patio. The unit has 3 beds.
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Facilities · 18
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableElectric bicycle charging stationBBQ facilitiesParkingPets allowedOutdoor furnitureGuest rooms disinfected between staysFirst aid kit availableInternet accessJapanese gardenElectric bicycle charging stationOffsite parking discounted rates availableSelf parking (surcharge)Snow sports gearFree wired internetGolfing on siteNon-smoking roomsNon-smoking throughout
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Nearby & map
Dining
1
Hirsch
Classic Cuisine, Farm to table · ★ Michelin
€€€€
The name Gerd Windhösel is synonymous with classic craftsmanship and regional authenticity. He and his wife Silke have run their restaurant – a veritable institution in the Swabian Jura – with great dedication for over 40 years. The chef-patron does the cooking himself, with an emphasis on flavour and select local ingredients forming the DNA of his dishes. Local pasture-raised lamb is used as readily as Seckach trout or Alb saffron. This is classic seasonal cuisine of the highest standard; it demonstrates a pleasingly straightforward style that steers clear of unnecessary frills, while maintai
9.2km
2
Dorfstube
Swabian, Farm to table
€€
It's no wonder people that love to eat here! In addition to its fine dining restaurant, Hotel Hirsch has its Dorfstube, which is a great option for fans of Swabian cuisine. In the cosy old dining space, completely done out in wood, you can tuck into specialities such as tripe, maultaschen and Zwiebelrostbraten (roast beef with onions). Vegetarian options are also on the menu. The delicious dishes are all made using regional produce. Friendly service. We highly recommend staying overnight. The guestrooms are really lovely and inviting.
9.2km
3
Caro's
Contemporary, International
€€
Having relocated within Tübingen, Caro's now boasts a prime location right by the Neckar River. The interior decor is sleek and modern, and the contemporary cuisine includes vegetarian and vegan options, with dishes ranging from yellowfin tuna tatare to stuffed kohlrabi and roast poussin. Opt for the set menu or go à la carte. There is also a bar. Tip: Delicious food items can be purchased to take home.
12.3km
4
Schranners Waldhorn
Classic Cuisine, Seasonal Cuisine
€€€
Maximilian and Marie-Luise Schranner's establishment is a haven of comfort and calm. They have lovingly transformed this traditional inn with a tasteful interior design concept. At the helm, Maximilian Schranner specialises in classic cuisine and proposes three set menus: the "Menü Gourmet", the "Menü vegetarisch" and the "Wirthaus-Menü" – but you can also order dishes from these à la carte. There is also a very reasonably priced set menu at lunchtime. On warm days, the gorgeous terrace on the Seebach with its views of the castle is a particular highlight.
16.7km
5
Schwanen
Farm to table, Country cooking
€€
Here, the Swabian Jura theme is writ large. The menu changes with the seasons and puts the emphasis on top-quality ingredients, most of which are sourced from the surrounding area. A huge panorama of the Swabian Jura landscape is the most striking feature of the modern yet cosy dining area – it couldn't be more apt. Tip: Given the restaurant's proximity to OUTLETCITY, keen shoppers might consider an overnight stay in one of the hotel's stylish guestrooms.
18.5km
6
Gestütsgasthof Offenhausen
Regional Cuisine, Seasonal Cuisine
€€
On the idyllic grounds of Marbach stud farm, which is steeped in history, the centuries-old steward's house has been turned into a tasteful and cosy restaurant. Here, chef-patron Marc Winter serves up his regional and seasonal dishes, to which he adds just the right dose of modernity. Game is hunted by the chef or his hunter friends to appear in tempting dishes such as roast venison shoulder in juniper cream or cordon bleu of wild boar loin with a hazelnut crumb topping. The menu also includes smaller bites. The lovely terrace commands a view of the surrounding historical buildings including t
18.8km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.