Charming 1-bed Apartment in Kilmacolm
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GardenFree self parking
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Facilities · 2
All facilities & services listed by the hotel (aggregated across sources).
GardenFree self parking
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Nearby & map
DiningSights
1
Angeethi by Sagar Massey
Indian · Bib
££
An angeethi is a type of grill traditionally used in rural Indian households, and now it lends its name to this charmingly run restaurant in a Glasgow suburb. It’s a simple-looking place where the focus is on the joyously flavoursome food and the warm, caring service. Massey’s menu sticks to traditional, regional Indian dishes which are both well-spiced and generous, such as the ‘Old Delhi Murgh Makhani’, a fabulous version of the classic butter chicken. Ensure you leave some room for dessert, as the ‘Rabdi Faluda’ provides a beautiful balance of flavours.
18.5km
2
GaGa
Malaysian · Bib
££
In the West End suburb of Partick, this brightly painted restaurant offers an enjoyable slice of Southeast Asian cuisine. One side is a former butcher’s shop with the original glazed tiles on the walls, whilst the other is more rustic with colourful pot plants dotted around. Grab one of the booths if you can and start with a cocktail, then dive right into the menu of vibrantly flavoured dishes that take inspiration from Malaysia, Thailand and beyond. Lively, delicious and great value, GaGa has all the ingredients for a fun night out.
19.6km
3
LOMA by Graeme Cheevers
Modern Cuisine
££££
Cameron House, perched on the shores of Loch Lomond, will always provide picturesque surroundings for a restaurant. Experienced chef Graeme Cheevers is the one currently taking advantage of the natural beauty, with this welcoming eatery decked out with a touch of glitz thanks to marble furnishings and mirrored panels on the ceiling. Cheevers’ ethos of well-sourced ingredients is on display, as are plenty of contrasting flavours and inspiration drawn from various Asian cuisines – such as squab pigeon with an umeboshi-flavoured jus.
13.0km
4
Elements
Modern Cuisine
£££
A smart neighbourhood restaurant in a very smart neighbourhood, Elements occupies a swish, lavishly renovated premises blending royal blue fabrics with dark wood and gold furnishings. The kitchen applies classical techniques to top-quality Scottish ingredients, while incorporating some subtle international influences, and delivers an interesting range of flavours and textures. Beef short rib with beetroot, smoked eel and beef dashi is a good example. The on-display wine is a nod to the well-stocked list featuring something for every palate and purse.
18.4km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.