Genteel Home Arfe Terrace
·Apartments
TerraceFree WiFiOutdoor furnitureReusable tableware onlySmoke-free propertyTours/ticket assistanceAll 7 facilities +
04
Guest scores & sentiment
From 75 guest reviews · multi-source · as of 2026-07-21
Guests consistently praise the unbeatable central location within walking distance of major sights, clean and well-equipped apartments, comfortable beds, and a scenic rooftop terrace. Hosts are responsive. Main drawbacks include street noise from nearby bars, lack of an elevator for mobility-impaired guests, poor shower drainage in some units, and occasional check-in administrative friction.
Dimension scores · cross-source
Surroundings10.0
Location9.7
Cleanliness9.1
Rooms9.0
Service8.8
Facilities8.7
Value8.5
Wi-Fi7.2
＋ PraisedExcellent central location, walkable to major sights · Clean, well-equipped, and matches photos · Responsive hosts with friendly communication · Spacious layout suitable for family rest breaks
－ ComplaintsNotable street and bar noise with average soundproofing · No elevator and steep stairs hinder luggage and child transport · Poor shower drainage causing bathroom water spillage · Uncomfortable sofa beds
KEYIdeal for sightseeing-focused travelers who value location. Light sleepers should bring earplugs; guests with mobility issues or heavy luggage should note the lack of an elevator.
FAQ · grounded in hotel data & reviews
locationHow is the location and what attractions are nearby?＋
Located in the heart of Seville with a 9.7 location score, it is within walking distance of major sights like the Cathedral and Royal Alcázar.
pros_consWhat do guests like most and least about the hotel?＋
Pros: Excellent location, clean apartments, and rooftop views (99% recommendation). Cons: Street noise, poor shower drainage, and no elevator.
roomAre the rooms well-equipped? Is there a kitchen?＋
Yes, each air-conditioned apartment features a well-equipped kitchen with a full-sized refrigerator and stovetop. Cleanliness scores 9.1/10.
facilityWhat public facilities and features does the hotel offer?＋
Features include private balconies or a rooftop terrace with cathedral views. Amenities include free WiFi, outdoor furniture, and wheelchair accessibility.
serviceIs the host team responsive?＋
The host team is responsive and friendly, scoring 8.8 in service. However, some guests noted occasional friction during check-in procedures.
policyWhat are the check-in/out times? Are pets or children allowed?＋
Check-in is at 15:00 and check-out at 11:00. Pets and children are not allowed. Note that there is no elevator, making it difficult for those with mobility issues.
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment (2 Bedrooms)
1 × Double bed / 1 × Twin bed / 2 × Sofa bed80 ㎡up to 4
<p><strong>1 Double Bed, 1 Twin Bed and 2 Double Sofa Beds</strong></p><p>861-sq-foot room with a balcony </p><br/><p><b>Layout</b> - 2 bedrooms, living room, and dining area</p><p><b>Internet</b> - Free WiFi and wired internet access</p><p><b>Entertainment</b> - 32-inch TV with cable channels</p><p><b>Food & Drink</b> - Kitchen with refrigerator, stovetop, microwave, and dishwasher</p><p><b>Sleep</b> - Bed sheets </p><p><b>Bathroom</b> - Private bathroom, deep soaking bathtub and separate shower</p><p><b>Practical</b> - Washer/dryer, iron/ironing board, and local maps</p><p><b>Comfort</b> - Air conditioning and heating</p><p><b>Need to Know</b> - No cribs (infant beds) or rollaway/extra beds available</p><p>Non-Smoking</p>
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Facilities · 7
All facilities & services listed by the hotel (aggregated across sources).
TerraceFree WiFiOutdoor furnitureReusable tableware onlySmoke-free propertyTours/ticket assistanceWheelchair accessible
N
Nearby & map
DiningSights
1
Abantal
Creative · ★ Michelin
€€€€
This elegant restaurant, the name of which is the linguistic predecessor of the Spanish word for apron ("delantal"), is enthusiastically run by a team that brings its full expertise, emotion, soul and intrinsic personality to the cuisine. Head chef Julio Fernández Quintero oversees everything that goes on here with the clear objective of transferring traditional Andalucian flavours to a more cutting-edge culinary approach, while maintaining the authenticity of local ingredients and produce and their seasonality. In the renovated dining room, the decor of which is more akin to that of a museum,
1.1km
2
Az-Zait
Contemporary · Bib
€€
This restaurant, which takes its name from an Arabic word meaning "olive juice" (“aceite” is the Spanish word for “oil”), is constantly developing through its technical expertise and a strong conviction in all its dishes. It features two classic-style dining rooms in which to enjoy impeccable service, plus extra details such as its cheese and digestif trolleys (the latter is very extensive and unusual). Its concise à la carte of traditional and international dishes with modern touches is accompanied by two enticing tasting menus whose names highlight the different varieties of olive trees foun
1.3km
3
Balbuena y Huertas
regional, andalusian · Bib
€€
An attractive restaurant in the heart of the city’s Triana district, where it occupies a beautiful building in regional style that is nowadays the Cavalta Boutique Hotel, but with its own independent entrance and a name that pays tribute to the architect who designed it. The cuisine here provides an updated take on regional dishes that always showcase seasonal Andalucian ingredients and is highlighted via the à la carte (featuring half-plate options and a small selection of rice dishes with wild mushrooms or “carillera” with a whisky sauce) and a tasting menu entitled Alegría.
1.3km
4
Lalola de Javi Abascal
Traditional Cuisine · Bib
€€
Given its location in the 18C One Shot Palacio Conde de Torrejón hotel, this restaurant in Seville’s historic centre is easy to find. The restaurant, which has its own entrance to the side of the building and has its main dining room on an attractive covered patio, is run by a chef who prepares traditional cuisine with a contemporary touch. This is showcased on the à la carte and on an interesting tasting menu which is completely focused around Iberian pork (including the desserts!). Dishes you’ll find here include creamy rice with pig’s trotters and rice, “lagartito” of Iberian pork en papill
1.3km
5
Chicarreros
European Contemporary
€€€
In the heart of Seville, on a pedestrian back street behind City Hall, this elegant bistro bears the same name as the street where it stands, a small tribute to the guild of children's shoe makers that once existed here (in times gone by, these shoes were called ‘chicarros’). Inside, with its sophisticated eclecticism, you will be offered a contemporary European-style menu with constant nods to Spanish produce (it features a section dedicated exclusively to caviar) and the option of a tasting menu. One of the most popular dishes is the matured beef steak tartare with marrow from the shank bone
388m
6
Tradevo Centro
Andalusian, Farm to table
€€
A modern, lively restaurant fronting one of the historic centre’s myriad small squares. The enticing display cabinet of different types of fresh fish, hake roe, prawns, squid etc (most of which is priced by weight) is a definite highlight here. The traditionally based cuisine with a contemporary touch is centred around ingredients sourced from the market and includes some superb daily specials. Many of the options on the menu can be ordered as half-portions. The tiramisú dessert is exquisite!
604m
7
Basque Eneko
Basque
€€€
Discover the contemporary Basque cuisine of award-winning chef Eneko Atxa, who has transported his creative cooking to Seville. Occupying the ground floor of the Radisson Collection Hotel, Magdalena Plaza Sevilla, this restaurant showcase the chef’s more conceptual style of cooking, which includes options for sharing and an array of grilled dishes (smoked Iberian pork, matured beef chop etc). The à la carte is complemented by two tasting menus (Labur and Luze), both with the option of adding a wine pairing.
644m
8
Augurio
Contemporary
€€
If you are looking for a gastronomic experience and you are a fan of surprises... get booking! This lighthearted restaurant is run by two young chefs, Lorena Cabezón and Carmen Granados, although the former is in charge of the stoves and the latter is more concerned with the dining room, bistro-style. On the menu, offering contemporary cuisine that combines tradition with subtle nods to international flavours (Japanese, Mexican, Peruvian, British, among others), you will find finger foods (in the form of tapas), good meat and fish, and even a section dedicated to Almadraba tuna. What caught ou
650m
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.