Name: Hébergement Les Passionnés
Address: 1480 Chemin de la Rivière, Val-David, CA

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Guest scores & sentiment

From 75 guest reviews · multi-source · as of 2026-07-22

Guests praise the riverside location, tranquility, cleanliness, and comfort. Main complaints involve restaurant availability mismatches, lack of breakfast, inadequate bike storage safety, and occasional noise issues with AC or walls.

Dimension scores · cross-source

Location9.7

Rooms9.6

Cleanliness9.6

Facilities9.3

Value9.1

Service8.7

Wi-Fi8.0

＋ PraisedExcellent riverside location · Clean, comfortable rooms · Friendly and helpful staff · Quiet and peaceful environment

－ ComplaintsRestaurant closed without notice · Noisy AC or no windows · Inadequate/dangerous bike storage · Rooms feel too small

KEYIdeal for cyclists and those seeking tranquility. Verify restaurant hours and breakfast availability beforehand; check bike storage safety.

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Queen Room

1 × Queen bed19 ㎡up to 3

The double room offers air conditioning, a coffee machine, a terrace with river views as well as a private bathroom boasting a hairdryer. The unit has 1 bed.

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Deluxe Room

1 × Extra-large double bed (Super-king size)19 ㎡up to 2

The double room provides air conditioning, a coffee machine, a terrace with river views as well as a private bathroom featuring a hairdryer. The unit offers 1 bed.

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Deluxe Room

1 × Queen bed15 ㎡up to 2

The double room offers air conditioning, a coffee machine, a terrace with river views as well as a private bathroom featuring a hairdryer. The unit offers 1 bed.

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Facilities · 10

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableAir conditioningParkingTerraceInternet accessJapanese gardenOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetNon-smoking rooms

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Nearby & map

Dining

1

Baumier

Modern Cuisine · Bib

$$

This restaurant with a simple, bright decor, which takes its name from the iconic balsam fir tree, has the convivial atmosphere of a neighbourhood bistro, where friends meet to share plates and bottles of wine. In the kitchen, Samuel Boyer (formerly at Le Mousso and Le Club Chasse et Pêche) cooks up flavoursome modern cuisine: chicken liver mousse with mead, radish and turnip tartlets, halibut accras with seaweed, and a blackcurrant and rhubarb dessert – to be washed down with natural wine from a fine selection. This gourmet hideaway in the Laurentians is irresistible.

16.8km

2

Loiseau d'à Côté

Traditional Cuisine

$$$

Opposite Saint-Sauveur Church, this unusual-looking building resembling a small castle houses the restaurant of chef Alexandre Loiseau and Sandra Côté. The traditional cuisine served here is made using impeccable local produce: knuckle of suckling pig from the Gaspor family farm, boudin noir and maple-glazed sweetbreads, or flat iron steak cooked with mushrooms and red wine. Lunchtime revolves around a set menu formule (with optional extras); the evening à la carte menu offers more choice. Delicious desserts and a warm welcome seal the deal – a lovely place.

15.9km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.