Appartamento accogliente di montagna a Cavagnago
·Apartments
Offsite parking discounted rates availableFamily roomsExpress check-in/check-outParkingPets allowedTerraceAll 39 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service9.6
Cleanliness9.5
Rooms9.4
Value9.3
Location9.2
Wi-Fi9.0
Facilities9.0
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Two-Bedroom Apartment
3 × Twin bed66 ㎡up to 5
The fireplace is the standout feature of this apartment. Boasting a private entrance, this spacious apartment also features 2 bedrooms, a seating area and 1 bathroom with a shower and a bidet. The well-equipped kitchen features a stovetop, a refrigerator, kitchenware and an oven. The unit has a washing machine, mountain views, a terrace and chocolate is available for guests. The unit has 4 beds.
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Facilities · 39
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFamily roomsExpress check-in/check-outParkingPets allowedTerraceSki storagePrivate check-in/check-outBoard games/puzzlesPet bowlsStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayKey accessFood delivered to guest roomAccess to health care professionalsFace masks for guests available24-hour securityThermometers for guests provided by propertyInternet accessJapanese gardenExpress check-inOffsite parking discounted rates availablePrivate picnicsSelf parking (surcharge)Shopping on siteBeach yoga on siteSki lessons on siteSki storageSnow sports gearFree wired internetFront desk (limited hours)Non-smoking roomsNon-smoking throughout
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Nearby & map
DiningSights
1
Ecco
Creative, Seasonal Cuisine · ★★ Michelin
€€€€
In the refined gourmet restaurant of the “Giardino” hotel, Reto Brändli has taken the helm of the kitchen, succeeding Rolf Fliegauf. With a culinary style that is essential yet sophisticated, technically flawless and rich in nuance, he successfully continues the restaurant’s tradition. The excellence of the ingredients is evident in dishes such as South African lobster served with mango, coconut, and kaffir lime. The service, impeccable in expertise, courtesy, and elegance, helps make the experience truly memorable. All of this is framed by a sophisticated setting, enhanced by a wall decorated
30.0km
2
La Brezza
mediterranean · ★★ Michelin
€€€€
Chef Campanella offers highly personalized cuisine, with a keen focus on the simplicity of raw ingredients and on pairings – an approach shaped by his countless travels around the world and enriched with an indispensable Mediterranean touch from his Italian heritage. The two menus remain unchanged and are executed with masterful perfection: Moving Mountains (vegan) and Ispirazione (with fish and meat). Guests can choose from five to eight courses. The wine list is sure to meet the expectations of the most discerning connoisseurs, who can also engage with the knowledgeable sommelier. In the war
30.3km
3
Locanda Orico
Mediterranean Cuisine, Seasonal Cuisine · ★ Michelin
€€€€
A focus on sustainability is much more than a simple slogan at this restaurant housed in a historic palazzo in the old town. Since 1998 here, the owner-chef works with excellent local suppliers in order to provide the best possible experience for his guests, talking them through each dish and the provenance of its top-quality ingredients. There’s nothing mysterious about the process, which results in healthy Mediterranean cuisine with a combination of French and regional influences, and where the menu changes at the beginning of each season and the tasting menu every month. Dishes here are car
26.7km
4
Osteria dell'Enoteca
fine_dining · ★ Michelin
€€€€
In a quiet residential area, charm and refinement are the hallmarks of this modern osteria, skillfully and warmly managed by a young couple who offer delicious dishes with modern and creative flair. The large fireplace is the guardian spirit of the restaurant, but in summer, service also moves out to the flower-filled garden, which, like the dining room, features works of art. There is an interesting selection of Ticino wines! The surprise menu “Lascio a voi” (“I leave it up to you”) is available – any food intolerances, as well as vegetarian or vegan preferences, should be communicated in adv
28.8km
5
7132 Silver
Creative, Innovative · ★★ Michelin
€€€€
Dutchman Marcel Koolen is at the helm of the kitchen at this stylishly urban restaurant (housed in 7132 Hotel, a heritage building that is a magnet for design and architecture fans). With the support of his international team and executive chef Matthias Schmidberger, he proposes highly creative cuisine that features pleasing contrasts and accentuates the natural flavours of the wonderful ingredients. Dishes are pared down to the essentials with stunning results. Take, for example, the hake, cooked on a binchotan charcoal grill and accompanied by the characteristic earthiness of a stuffed morel
32.7km
6
The Japanese Restaurant
Japanese Contemporary, Fusion · ★★ Michelin
€€€€
In the sleek and chic restaurant of the luxury hotel The Chedi, at almost 1 500m above sea level, twin brothers Fabio Toffolon and Dominik Sato share the helm in the kitchen. Working with first-rate ingredients, they present an intriguing blend of Japanese cuisine and European influences in the form of a five- or six-course omakase menu or as a complete eight-course culinary journey. The latter includes the two signature dishes – one featuring wonderfully tender langoustine, the other top-quality Ozaki Wagyu A5 – which can be added or swapped into the shorter menu. Alternatively, a vegetarian
33.2km
7
Locanda Barbarossa
mediterranean · ★ Michelin
€€€€
An address at the pinnacle of Ticino’s fine dining, situated within the Castello del Sole hotel (in a tranquil and secluded location): gourmets and refined food lovers – this is your restaurant! With seasonal ingredients – many sourced from the estate itself – the cuisine of Mattias Roock and Leopold Ott offers a successful blend of local inspirations and Mediterranean touches, while fundamentally remaining rooted in the classics, whether you opt for à la carte or one of the two tempting tasting menus. The inspectors’ notes also emphasize the peacefulness of the setting (it is particularly enj
29.8km
8
IGNIV by Andreas Caminada
Sharing, Modern Cuisine · ★★ Michelin
€€€€
Another member of Andreas Caminada's IGNIV family. Designed by Patricia Urquiola, this restaurant in Andermatt's Reuss district showcases impeccable taste and modern elegance, with artwork by Gina Fischli, David Renggli and Philip Taaffe adorning the walls. Chef Valentin Sträuli, a young talent, who trained under Andreas Caminada and previously worked in the kitchen at Schloss Schauenstein, maintains allegiance to the IGNIV tradition while weaving in his own culinary vision. The result is extremely intense and punchy dishes, such as the super-fresh whitefish cut into fine strips and marinated
33.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.