Name: le dit vin secret
Address: 13 rue sadi carnot 13 rue sadi carnot, Aigues-Mortes, FR

04

Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Location9.7

Service9.4

Value9.0

Facilities8.5

Rooms8.4

Cleanliness8.1

Wi-Fi7.6

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Room types · 3

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Deluxe Double Room with Bath

1 × Large bed(s) (King size)30 ㎡up to 2

Providing free toiletries and bathrobes, this double room includes a private bathroom with a walk-in shower, a bath and a hairdryer. The spacious air-conditioned double room provides a flat-screen TV, a washing machine, a private entrance, soundproof walls as well as garden views. The unit offers 1 bed.

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Double Room

1 × Double bed(s)15 ㎡up to 2

Providing free toiletries, this double room includes a private bathroom with a walk-in shower. The air-conditioned double room provides a flat-screen TV, a private entrance, a wardrobe, tumble dryer as well as city views. The unit offers 1 bed.

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Apartment - Ground Floor

1 × Sofa bed(s)up to 3

The unit offers 2 beds.

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Facilities · 22

All facilities & services listed by the hotel (aggregated across sources).

WiFi availableAir conditioningHeatingSoundproof roomsIroning serviceFree WiFiDaily housekeepingLockersOutdoor furnitureWine/champagneDesignated smoking areaFire extinguishersSmoke alarmsKey access24-hour securityBicycle rentalBike toursThemed dinner nightsNon-smoking roomsRestaurantNon-smoking throughoutTemporary art galleries

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Nearby & map

DiningSights

1

L'Atelier de Nicolas

Modern Cuisine

€€

This restaurant, bang in the historic heart with a wrought iron and glass front door, is where chef Nicolas rolls out a modern line-up, with the odd Asian twist picked up during his forays to Thailand. Examples include Tom Kha Kung (spicy soup) of shrimp and coconut milk or a Wellington-style Kushikatsu of Camargue bull. Each Asian-sounding, fresh, aromatic dish comes with lashings of reassuring explanations! The chef works with local organic producers and breeders whenever possible and the concise wine list demonstrates a distinct fondness for natural tipples.

191m

2

L'Amarette

seafood, french

€€

Overlooking the marina, this upstairs restaurant commands a splendid view over the Bay of Aigues-Mortes and La Grande-Motte from its glazed terrace. It is run by a dedicated and enthusiastic young couple who firmly believes in serving healthy portions of super fresh seafood, sourced straight from the Grau-du-Roi fish auction: textbook perfect bouillabaisse, sole meunière, grilled turbot or brill, seafood platters. Cheerful service.

6.8km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.