Casa do Mestre By Gt House
·Apartments
Air conditioningFamily roomsParkingStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusAll 19 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi10.0
Location9.5
Cleanliness9.0
Rooms8.8
Surroundings8.8
Facilities8.7
Value8.6
Service8.5
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Room types · 1
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Apartment
2 × Twin bed200 ㎡up to 4
The apartment features 2 bedrooms, 1 bathroom and a kitchen. The apartment's kitchen is available for cooking and storing food. The spacious apartment provides a flat-screen TV, a washing machine, a wardrobe and heating. The unit offers 3 beds.
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Facilities · 19
All facilities & services listed by the hotel (aggregated across sources).
Air conditioningFamily roomsParkingStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedGuest room sealed after cleaningFace masks for guests availableInternet accessFree wired internetNon-smoking roomsNon-smoking throughout
N
Nearby & map
DiningSights
1
Forno da Telha
Contemporary
€€
At Évora’s northern exit, in an attractive rehabilitated building that once housed a roof-tile factory, this is one of those restaurants that, at first glance alone, invites you to step through its doors. The proposal, under the guidance of the award-winning chef Miguel Rocha Vieira, clearly revolves around Alentejo cuisine, reinterpreting it from a contemporary perspective based on the latest techniques. On the menu, complemented by an executive menu (weekdays), you will find dishes such as Bacalhau com grão (salt-cod with chickpeas), chouriço and estufadinho de línguas e samos (slow-stewed t
478m
2
Origens
regional
€€
Hidden in a narrow lane in Évora’s historic centre, this discreet bistro holds a compelling experience. It is a family‑run, welcoming space with an Alentejo soul, where the couple Gonçalo Queiroz (chef) and Eugénia Queiroz (front‑of‑house and sommelier) invite diners on a visit to the Origens do Alentejo (Origins of the Alentejo), offering traditional flavours through contemporary presentations and modern techniques. The menu, updated regularly according to the seasonality of regional products, offers à la carte options and two tasting menus (3 and 5 courses). A dish that enchanted us? The ten
542m
3
A Cozinha do Paço
Creative · ★ Michelin
€€€€
Haute cuisine in the heart of the Alentejo? This restaurant is located in the Paço do Morgado de Oliveira, a 14th-century building restored in full respect of its original structure and, in turn, set within the Fitapreta winery, surrounded by vineyards and meadows where cattle graze. Here, in an intimate yet sophisticated setting, the connection between the culinary world and that of viticulture is constant. Upon arrival, you are guided on an immersive journey while the story of the house is told, with aperitifs and stops both on the terrace and in the kitchen, a space that preserves the charm
7.7km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.