The restaurant is situated in a stunning seafront location along the elegant promenade of the modern Marina. A charming corner, enhanced by a spacious terrace – where dinner begins with refined finger food – and breathtaking views of the blue sea dotted with lush green islets. As evening falls, the illuminated silhouette of the Church of St. Euphemia adds a touch of magic to the atmosphere. The kitchen is helmed by Simone De Lucca, under the supervision of Emanuele Scarello, chef of the renowned two-Michelin-starred Agli Amici in Udine. The menu offers two tasting journeys: Rovinj and Istria,

615m

Cap Aureo

croatian, fine_dining, fish, seafood · ★ Michelin

€€€€

Chef Jeffrey Vella’s cuisine stands out for its strong personality, deep attention to the local area, and the use of carefully selected ingredients sourced from within a 50-kilometer radius. His cooking harmoniously unites the flavors of Croatia’s coast with the intense aromas of the hinterland. The menu, which the chef describes as a true journey, guides guests through seasonal delicacies with tasting courses of different lengths, offering the freedom to customize a bespoke gastronomic experience. Standout dishes include Adriatic lobster with charcoal-roasted cabbage and an intense, nuanced m

543m

Tekka by Lone

Japanese, International

€€€

Whether you take a seat in its delightful summer garden or beautiful minimalist-style dining room, the Japanese restaurant at the extremely modern Lone hotel provides an interesting blend of Istrian and Japanese cuisine. The techniques and recipes are Japanese, while the ingredients and personalised reinterpretations are from the region. We particularly enjoyed the duck breast with chicory, which was cooked to perfection with crispy skin and accompanied by a creamy umeboshi plum and pomegranate sauce – the perfect balance of sweet and savoury flavours.

838m

Riva Lounge

Regional Cuisine, Contemporary

€€€€

Situated within the luxurious “adult only” Monte Mulini hotel, this restaurant with a beautiful terrace serves local cuisine prepared using regional produce alongside a few Asian ingredients – guests choose the number of courses they want from the menu. Careful attention is paid to wine pairing, with an impressive selection of local labels, including sparkling wines and a good choice of champagnes.

852m

Torkolo Restaurant

Restaurant

71m

La Gondola

Restaurant

78m

Kantinon Tavern

regional

Restaurant

99m

Pizzeria San Giacomo

italian

Pizza

105m

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.

Apartment Luxury Rovinj

Room types · 2

Apartment, Multiple Beds

Apartment, 1 Double Bed with Sofa bed

Facilities · 6

Nearby & map