Sealamp Inn
·Motels
Offsite parking discounted rates availableFax/photocopyingFacilities for disabled guestsParkingInternet accessOffsite parking discounted rates availableAll 10 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Wi-Fi7.5
Value7.1
Service7.1
Surroundings6.8
Cleanliness6.7
Rooms6.6
Location6.6
Facilities6.6
No checkout or paid ranking here — commission never drives content.
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Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Queen Room
1 × Queen bed27 ㎡up to 2
Iron and Ironing board and hairdryers are available upon request.
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Queen Room with Two Queen Beds
2 × Queen bed27 ㎡up to 4
Iron and Ironing board and hairdryers are available upon request.
Rates / book on FlyerTrip →F
Facilities · 10
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableFax/photocopyingFacilities for disabled guestsParkingInternet accessOffsite parking discounted rates availableSelf parking (surcharge)Free wired internetFront desk (limited hours)Non-smoking rooms
N
Nearby & map
Dining
1
Maligne
Californian · Bib
$$$
The name means “clever” or “cunning,” but you don’t have to be a particularly sharp tool to appreciate the ample charms of this hip, easygoing Seaside gem. The staff is effortlessly hospitable, and the breezy space has a chic loft aesthetic, but it’s the cooking that really makes this place a coup de coeur. The menu draws on Italian-American and French classics (think chicken parm and asparagus with hollandaise), but the feel is thoroughly Californian, with a light, contemporary touch and spectacular local ingredients that make even all-too familiar dishes like Caesar salad memorable—a testame
1.6km
2
Gusto Handcrafted Pasta & Pizza
Italian-American
$$
The surroundings may not be glamorous (Monterey airport is just a skip away), but this family-run establishment is a popular venue for large groups—and the proof is in the pasta. Gauging from the sizable menu of saucy, generously portioned Italian-American staples, no one is likely to leave their table hungry. Delightfully al dente house-made pastas are sure to banish any associations with mushy chain restaurant versions, and even hearty, rustic dishes like eggplant parmigiana get an extra touch of care. The from-scratch approach extends to the mozzarella, which is certainly worth sampling, wh
580m
3
Coastal Kitchen
Contemporary
$$$$
You'll have to weave your way through the Monterey Plaza Hotel and down a flight of stairs to find the entrance to this haven, but once you do, you'll be rewarded with a stunning view of the bay in a posh, elegant space. Thankfully, Chef Michael Rotondo’s tasting menu of colorful contemporary cuisine offers its own enticements to hold your attention. Highlighting local products while spanning global flavors, each dish provides a barrage of flavors, from a tart of local abalone featuring brown butter-cooked spinach and calamansi ponzu, to rich Iberico pork paired with matsutake and turnips, cap
5.2km
4
Paprika Café
Mediterranean Cuisine, Greek
$
This tiny spot is the perfect sojourn before or after a visit to the Monterey Bay Aquarium, thanks to its delectable and affordable Mediterranean food and friendly service. A diminutive and humble place, it has only six tables, but the chef/owner provides a warm welcome, recommending favorite items before he goes to work in the tiny back kitchen. Vegans and vegetarians will delight in the ample menu featuring flaky spanakopita, smoky baba ghanoush and vibrant tabbouleh with a perfect zip from fresh lemon. The tahini that accompanies the crisp, golden falafel is luscious, and a classic Greek sa
5.4km
5
The Sardine Factory
Seafood, American
$$$$
There's nothing resembling a factory about this spot, where elegant touches include silk curtains, monogrammed seatbacks and other ornate touches, including a glassed-in greenhouse “conservatory.” If that’s not enough, white tablecloths, silver chargers and a menu listing “favorite” and “famous” dishes showcase decades of approval from diners. The menu is well executed but far from trendy, featuring a mix of classics like crispy sand dabs alongside 80s-glamour revivals like lobster ravioli in cream sauce. The throwback theatricality is a lot of fun—from the ample bread basket with tomato-white
5.4km
6
Montrio Bistro
Contemporary
$$$
This vast space is actually a 1910 firehouse replete with curving architecture, a beautiful bar and stairs that lead up to private rooms. The environment may seem upscale and contemporary, but don’t be afraid to bring the kids—crayons and paper cover the tablecloths, and they just might score a balloon on the way out. The kitchen prides itself on being green, sourcing many ingredients from local farmers, using sustainable seafood, prime meats and doing their part for responsible waste management. Expect tasty renditions of familiar favorites, like big, crisp pieces of golden-fried calamari wit
5.4km
7
Stokes Adobe
Contemporary
$$$
Stokes Adobe, named after a former owner with a somewhat checkered reputation, now trades entirely in charm, warm hospitality and relaxed sophistication. The handsome historic setting, complete with outdoor firepits ideal for lingering over cocktails, pairs naturally with ingredient-driven cooking that favors flavor and comfort over unnecessary flourish. French and Italian influences still guide the compact seasonal menu, now seen in dishes like pappardelle Bolognese, hen of the woods taglioni or scallops paired with caviar. Desserts keep things classic, from key lime pie to a rich double choc
5.7km
8
Pèppoli
Italian, American
$$$$
The ocean and golf course views may be pure California, but a meal here is all about Tuscany. Named for the Pèppoli Vineyard in Italy and owned by the legendary Antinori family of winemakers, this restaurant delivers rustic cooking to a discerning Pebble Beach clientele. Many of their own labels are featured here, as a perfect complement to the cuisine. The dining room, styled to resemble an exclusive Italian estate, spotlights a menu of wood-fired Tuscan food. Expect hearty but skillfully prepared dishes like hand-crafted orecchiette tossed in vibrant green pesto, mixing puréed kale and brocc
9.1km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.