Nave nel Bosco
·Bed and breakfasts
Offsite parking discounted rates availableGuest education on local ecosystems and cultureSwimming poolFamily roomsLuggage storageExpress check-in/check-outAll 61 facilities +
04
Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Service10.0
Rooms9.9
Value9.9
Cleanliness9.9
Facilities9.7
Surroundings9.6
Location9.2
No checkout or paid ranking here — commission never drives content.
Book on FlyerTrip →R
Room types · 2
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Deluxe Room
2 × Futon Mat9 ㎡up to 3
The double room features a private entrance, soundproof walls, as well as a private bathroom boasting a shower and a hairdryer. The unit has a mini-bar, garden views, a patio and wine/champagne is available for guests. The unit has 2 futons.
Rates / book on FlyerTrip →F
Facilities · 61
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableGuest education on local ecosystems and cultureSwimming poolFamily roomsLuggage storageExpress check-in/check-outFax/photocopyingFacilities for disabled guestsIroning servicePacked lunchesParkingPets allowedTerracePrivate check-in/check-outGrocery deliveriesShared kitchenKids' outdoor play equipmentLower bathroom sinkEmergency cord in bathroomOutdoor furniturePet bowlsPet basketCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomProcess in place to check health of guests24-hour securityDelivered food - securely coveredJapanese gardenExpress check-inExercise/lap poolOffsite parking discounted rates availableBulk dispenser for toiletriesPrivate picnicsBilliards or pool tableSelf parking (surcharge)Swimming nearbyTelevision in common areasAccess to nearby outdoor poolVegetarian menu options availableWine release eventsFront desk (limited hours)GamesGuest education on local ecosystems and cultureHousekeeping on requestNon-smoking roomsRoom serviceWheelchair accessible
N
Nearby & map
DiningSights
1
La Rei Natura by Michelangelo Mammoliti
Creative, Contemporary · ★★★ Michelin
€€€€
This young yet already established Piedmontese chef, of part-Calabrian heritage, offers a creative and personal cuisine deeply anchored in its raw materials, particularly vegetables, the majority of which are sourced from his own kitchen gardens and greenhouses, managed according to biodynamic principles.Three tasting menus are available, from which individual dishes may also be chosen à la carte: De Rerum, comprising ten courses, presents the most complete and current expression of the chef’s vision; MAD 100% Natura places the plant world at the very centre, with animal protein in a discreet
18.1km
2
FRE
Creative, Contemporary · ★ Michelin
€€€€
Nestled among the vineyards of the Réva resort less than 4km from the delightful village of Monforte d'Alba, you’ll find the FRE restaurant run by chef Francesco Marchese, who offers a perfect combination of sophisticated French techniques and fine ingredients from the Langhe with refined simplicity. For all their sophistication, the dishes are always full of rich flavours – the ravioli del plin with crispy sweetbreads, onion cooked in milk and dehydrated beer yeast is a perfect example. There’s a superb wine list with labels also available by the glass, while more informal fare is served at t
16.0km
3
Borgo Sant'Anna
Country cooking, Creative · ★ Michelin
€€€€
Nestled among the vineyards and overlooking the gentle hills of the Langhe, this restaurant helmed by chef Pasquale Laera presents a cuisine of distinct identity, where Apulian roots dialog with Piedmontese terroir in a personal, measured balance. In the tasting menus and à la carte offerings, seafood, seasonal vegetables, and select meats coexist, always treated with precise technique and keen gustatory sensitivity. Among the most striking dishes, the hay-smoked buffalo mozzarella with buttermilk and Senise pepper remains a signature course, effectively encapsulating the chef’s philosophy.
16.4km
4
Vascello d'Oro
Piedmontese, Traditional Cuisine · Bib
€
The Vascello d'Oro, located in the heart of the village linked to the fat ox – the star attraction from November to Easter – has been welcoming guests to its cosy rooms steeped in history since 1887. If you are in company, ask if you can go down to the cellar: here, in the charming “Crota dl'amicissia”, a round table for ten people invites you to share bagna cauda in a warm and authentic atmosphere. The menu reflects Piedmontese tradition with skilfully prepared iconic dishes: creamy Russian salad, meat and vegetable ravioli, “finanziera”, crispy fried delicacies and the inevitable selection o
13.5km
5
Massimo Camia
Modern Cuisine, Piedmontese · ★ Michelin
€€€
A new chapter for the Camia family, historic interpreters of haute cuisine in the Langhe. Chef Massimo, together with his daughter Elisabetta, starts anew in a refined location among vineyards and hills, where a renovated rustic building becomes inn and restaurant. Here, Langhe tradition dresses in contemporary elegance; dishes that tell the story of the territory with character, such as risotto with local snails and Roero asparagus, while in the dining room his sommelier son will know how to recommend the right pairing from an almost encyclopedic choice of wines available in the cellar. A few
19.1km
6
Il Verso del Ghiottone
Piedmontese, Seafood
€€
This restaurant housed in an 18C building has a warm, rustic feel with terracotta, stone and brick decor and black tables with American-style place mats, resulting in a vibrant yet elegant atmosphere where the service is informal and yet also highly professional. The cuisine is inspired by regional recipes which are reinterpreted and given a lighter flavour. There’s no shortage of interesting fish dishes, including the exquisite red shrimp, which is half-cooked, half-raw and served with passion-fruit caramel.
12.6km
7
Marsupino 1901
Piedmontese, Modern Cuisine
€€
Once the village bakery and now a landmark for those in search of authentic cooking, the trattoria Marsupino 1901 tells a family story spanning four generations. Here, tradition remains the anchor: solid, reassuring and sincere cuisine, yet capable of revisiting familiar flavours with contemporary sensitivity and a measured hand. Emblematic of this approach is the hazelnut semifreddo with Marsala zabaglione cooked in a bain-marie, an indulgent, beautifully judged dessert that brings the meal to an elegant close. In the dining room, the welcome finds its ideal interpreter in Luca: professional,
13.2km
8
La Coccinella
Piedmontese, Mediterranean Cuisine
€€
This warm and welcoming establishment evokes the reassuring atmosphere of a country house. The menu, a single offering, presents a well-judged balance between meat and fish dishes, complemented by the daily specials presented verbally at the table, a detail that underlines a direct and convivial rapport with the guest. The wine list is well-constructed, with a predominantly local selection enriched by some interesting forays into older vintages, and prices marked by a most pleasing honesty.
13.9km
1
2
3
4
5
6
7
8
Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.