Risus Cave Suites
·Hotels
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesLuggage storageExpress check-in/check-outAll 64 facilities +
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Guest scores & sentiment
From — guest reviews · multi-source
Dimension scores · cross-source
Location9.8
Service9.5
Rooms9.3
Value9.3
Cleanliness9.3
Surroundings9.2
Facilities9.1
Wi-Fi8.8
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Room types · 8
Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).
Executive Triple Room
1 × Twin bed / 1 × Queen bed40 ㎡up to 3
The spacious triple room offers air conditioning, a private entrance, a terrace with mountain views as well as a private bathroom boasting a shower. The unit has 2 beds.
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Family Suite
2 × Twin bed / 1 × Queen bed40 ㎡up to 4
This suite features a private bathroom and air conditioning. This suite provides a flat-screen TV. The unit offers 3 beds.
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Junior Suite
1 × Extra-large double bed (Super-king size)40 ㎡up to 2
Featuring a private entrance, this air-conditioned suite is consisted of of 1 living room, 1 separate bedroom and 1 bathroom with a shower and a hairdryer. Boasting a patio, this suite also offers a mini-bar, a tea and coffee maker and a flat-screen TV with cable channels. The unit offers 1 bed.
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Classic Triple Room
1 × Twin bed / 1 × Extra-large double bed (Super-king size)35 ㎡up to 3
Flat-screen TV electric kettle.
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Queen Suite
1 × Queen bed35 ㎡up to 2
This suite offers a flat-screen TV. The unit offers 1 bed.
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Superior Suite
1 × Extra-large double bed (Super-king size)35 ㎡up to 2
This suite features a balcony, seating area. flat screen TV
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Deluxe Suite
1 × Queen bed30 ㎡up to 2
Tea/coffee maker and flat -screen TV.
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Standard Double Room
1 × Extra-large double bed (Super-king size)25 ㎡up to 2
This double room has a cable TV, tea/coffee maker
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Facilities · 64
All facilities & services listed by the hotel (aggregated across sources).
Offsite parking discounted rates availableAir conditioningFamily roomsBBQ facilitiesLuggage storageExpress check-in/check-outFax/photocopyingSoundproof roomsFacilities for disabled guestsIroning serviceCar hireParkingTerraceCurrency exchangePrivate check-in/check-outShared lounge/TV areaBoard games/puzzlesShuttle service (additional charge)Allergy-free roomPublic transport ticketsOutdoor furnitureStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasFire extinguishersFirst aid kit availableSanitized tableware & silverwareInvoice providedGuests can opt-out any cleaning services during staySmoke alarmsShared stationery like menus, pens are removedGuest room sealed after cleaningProperty cleaned by professional cleaning companiesPhysical distancing in dining areasKey accessCCTV outside propertyProcess in place to check health of guests24-hour securityDelivered food - securely coveredSecurity alarmThermometers for guests provided by propertyCooking classInternet accessExpress check-inNo accessible shuttleNo accessible train station shuttleConcerts/live showsOffsite parking discounted rates availableSecured parkingBicycle-friendly propertyBeach umbrellasAirport transportation - pickup (surcharge)Television in common areasAirport transportation - drop-off (surcharge)Accessible train station shuttleAccessible shuttleWine release eventsFree wired internetHosted evening meal (reserve)Housekeeping on requestNon-smoking roomsTour desk
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Nearby & map
DiningSights
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Happena
Traditional Cuisine · Bib
₺₺
Happena transports your taste buds back to the era of the Hittites, who founded an empire in Anatolia thousands of years ago. Drawing inspiration from ancient texts, the chefs bring this distant past vividly to life on your plate. Expect traditional spices, crisp grilled meats and tender cuts, such as lamb cooked over a wood fire until beautifully caramelised, served with pita bread, a honey and ginger sauce, and fermented pickles and grapes. The extensive menu is simply wonderful, as is the setting. Set on higher ground, this restaurant is part of the Kelebek Special Cave Hotel and brims with
389m
2
Seten
Turkish, Traditional Cuisine
₺₺
Make your way from the centre of Göreme, past the charming boutiques, to the grounds of Sultan Cave Suites, home to the town's highest-altitude restaurant. The approach has a touch of magic to it – a feeling confirmed the moment you take in the magnificent view from the terrace. This is the perfect spot for watching the sunset! The menu reveals a clear devotion to traditional Anatolian cuisine: yoghurt with candied and fresh fruit or generously stuffed dolmas to start, followed by Cappadocian ravioli stuffed with minced lamb, accompanied by gently simmered chickpeas and yoghurt flavoured with
397m
3
Uzundere Kapadokya Mutfağı
Traditional Cuisine
₺₺
Diners are welcomed with a complimentary spread of various little appetisers and sweet beverages, a gesture that immediately reflects the importance placed on hospitality here. This is the cosy halal restaurant on the first floor of Şah Saray Cave Suites, which affords wonderful views over the valley. The menu is a celebration of the culinary traditions of Turkey and the Islamic world. Imagine an earthenware bowl filled with finely sliced beef elevated by dried plums, onion and herbs, served with a side dish of rice with almonds and raisins. A delicate sweetness runs subtly throughout, always
466m
4
Lil'a Restaurant
Country cooking, Traditional Cuisine
₺₺₺
At Lil'a, the long-lost flavours of Anatolia are brought back to life. Chef Saygın Sesli and his team unite time-honoured techniques, meticulous craftsmanship and locally sourced produce – much of it from the restaurant's own garden – to create a vibrant expression of farm-to-fork dining. For instance, succulent grilled lamb is glazed with sesame and honey and served with a silky aubergine cream, grilled lettuce and yoghurt finished with pistachios. Theatrical presentation enhances the experience, with steaming dishes arriving under a cloche. The setting, too, evokes the past, with an array of
2.2km
5
Seki Restaurant
Turkish, Mediterranean Cuisine
₺₺₺
Seki is located on the ground floor of luxury hotel Argos, which was once a monastery built into a hillside that makes for a truly magnificent setting. Be sure to allow time for a stroll along the paths leading through the garden. Inside, you can have an aperitif in the romantic lounge and take in the breathtaking view of the valley, then move into the restaurant itself, which has that distinctively welcoming Cappadocian feel. In these splendid surroundings, diners tuck into local Anatolian dishes with a Mediterranean twist. For example, the chefs balance the sweetness of confit pumpkin with a
2.4km
6
Nahita Cappadocia
Traditional Cuisine, Turkish
₺₺₺₺
Nahita immediately impresses with one of its finest assets: you enter via the magnificent terrace, which affords romantic views over the valley. Inside, the stone walls are adorned with elegant details. The kitchen team sources ingredients from within a 60km radius to ensure the utmost authenticity in their local cuisine. Think warm dolmas with rice infused with the aroma of the vine leaves and sweet-and-sour cherries, finished with a few cherries and dill – pure pleasure on a plate. The chefs pack bold flavours into every dish, such as the distinctive herbs accompanying pan-fried liver. Set w
2.4km
7
Moniq Restaurant
Traditional Cuisine, Turkish
₺₺₺
Nestled in one of the stylishly transformed caves that together form the remarkable Taskonaklar hotel, Moniq Restaurant showcases the rugged stone beauty of Cappadocia. The opportunity to take an aperitif on one of the terraces overlooking the stunning Pigeon Valley is not to be missed. Inside, the ambiance is charming and inviting. Chef Mustafa Türkten works with local women from nearby villages to create a menu built on traditional recipes and regional ingredients, with a few modern touches thrown in. Highlights include manti with roasted aubergine or hearty lamb casserole with stewed pepper
2.6km
8
Babayan Evi Restaurant
Traditional Cuisine, Country cooking · Bib
₺₺
The valley spreads before you with wild flowers, apricot and plum trees and rugged rocks – with such a breathtaking view, securing a table on the terrace of this traditional house is a must. Ayşe and Adem Koçdemir have an intimate relationship with their terroir and work almost exclusively with local ingredients, including produce from their own garden. Dishes are presented on wonderful terracotta tableware: delicacies such as a tomato broth with peppers and olive oil that tastes both sweet and subtly confit, accompanied by cracked bulgur and fantastic Turkish bread. Then there are the stuffed
4.9km
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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.