Name: Hotel Villa Canu
Address: Via Firenze 9, IT

04

Guest scores & sentiment

From 80 guest reviews · multi-source · as of 2026-07-23

Guests praise the tranquil courtyard, pool, and friendly staff. Breakfast is well-received. Common complaints include outdated, small, and dark rooms, water accumulation in some accessible bathrooms, and occasional odors or noise issues.

Dimension scores · cross-source

Service9.4

Rooms9.1

Cleanliness9.0

Location8.9

Value8.6

Facilities8.6

Surroundings8.6

Wi-Fi8.5

＋ PraisedTranquil environment · Friendly staff · Unique decor · Good breakfast

－ ComplaintsBathroom issues · Poor soundproofing · Short beds · Insect problems

KEYIdeal for those seeking tranquility. Large guests or those with mobility needs should note small rooms and shower drainage issues. Expect older facilities.

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Room types · 6

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Standard Family Room

2 × Twin bed / 1 × Queen bed / 4 × Twin bed28 ㎡up to 4

Providing free toiletries, this family room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned family room provides a flat-screen TV, a private entrance, a mini-bar, a wardrobe as well as garden views.

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Double or Twin Room

1 × Queen bed / 2 × Twin bed17 ㎡up to 2

Room with attached bathroom with parquet floors. Offers air conditioning, a fridge, and a satellite TV.

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Family Room

1 × Bunk bed / 1 × Queen bed / 2 × Twin bed / 1 × Bunk bed17 ㎡up to 4

The family room offers air conditioning, a private entrance, a terrace with garden views as well as a private bathroom boasting a shower.

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Family Room - Disability Access

1 × Twin bed / 1 × Double bed17 ㎡up to 3

Offering free toiletries, this family room includes a private bathroom with a walk-in shower, a bidet and a hairdryer. The air-conditioned family room offers a flat-screen TV, a private entrance, a mini-bar, a wardrobe as well as garden views. The unit offers 2 beds.

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Quadruple Room

1 × Bunk bed / 1 × Queen bed / 2 × Twin bed / 1 × Bunk bed17 ㎡up to 4

Offering free toiletries, this quadruple room includes a private bathroom with a shower, a bidet and a hairdryer. The air-conditioned quadruple room offers a flat-screen TV, a private entrance, a mini-bar, a wardrobe as well as garden views.

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Single Room

1 × Twin bed11 ㎡up to 1

Room with attached bathroom with parquet floors. Offers air conditioning, a fridge, and a satellite TV.

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Facilities · 48

All facilities & services listed by the hotel (aggregated across sources).

Air conditioningSwimming poolFamily roomsSafety deposit boxFacilities for disabled guestsPacked lunchesPets allowedTerraceShared lounge/TV areaOutdoor furnitureShallow endCoffee Shop on siteStaff adhere to local safety protocolsGuest rooms disinfected between staysCleaning standards that are effective against CoronavirusPhysical distancing rules followedHand sanitizer in guest room and key areasCashless payment availableFire extinguishersFirst aid kit availableSanitized tableware & silverwareContactless check-in/check-outInvoice providedGuests can opt-out any cleaning services during stayShared stationery like menus, pens are removedGuest room sealed after cleaningPhysical distancing in dining areasKey accessFood delivered to guest roomCCTV outside propertyAccess to health care professionalsScreens / Barriers between staff and guests for safetyThermometers for guests provided by propertyInternet accessJapanese gardenExercise/lap poolPool sun loungersBicycle-friendly propertyShopping on siteBeach umbrellasSwimming nearbyTelevision in common areasAccess to nearby outdoor poolVegetarian menu options availableWine release eventsFree wired internetNon-smoking roomsRestaurant

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Nearby & map

DiningSights

1

Su Murruai

Contemporary, Mediterranean Cuisine

€€€

In a small village overlooking the Sinis Peninsula, the restaurant has been established within an old mill and is dedicated to 'su murruai', Sardinian for the scent of aged Vernaccia. Contemporary Mediterranean cuisine is curated by young chef Ivan Matarese, who seeks quality regional ingredients—from both the mainland and the Gulf of Oristano—to reimagine modern recipes. Additionally, some Campania influences—being the chef's origin—are evident, especially in the desserts, half of which draw inspiration from renowned Campanian sweets (reimagined pastiera and babà).

7.5km

1

Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.