Guest scores & sentiment

From — guest reviews · multi-source

Dimension scores · cross-source

Rooms9.5

Location9.0

Cleanliness8.9

Value8.5

Facilities8.4

Surroundings8.2

Service8.1

Guest reports describe individual stays. Confirm important facilities, benefits and arrival arrangements with the hotel.

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Room types · 1

Room photos, bedding & descriptions; live rates & booking live on FlyerTrip (no checkout here).

Apartment with Shower

1 × Twin bed / 1 × Sofa bed / 1 × Queen bed40 ㎡up to 5

The apartment features 1 bedroom and 1 bathroom with a shower and free toiletries. Meals can be prepared in the kitchen, which comes with kitchenware and a microwave. This apartment has a private entrance, a coffee machine and a TV with cable channels. The unit offers 3 beds.

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Facilities · 15

All facilities & services listed by the hotel (aggregated across sources).

Offsite parking discounted rates availableBBQ facilitiesParkingPets allowedSki storageGuest rooms disinfected between staysInternet accessOffsite parking discounted rates availablePlayground on siteSelf parking (surcharge)Ski storageSnow sports gearFree wired internetNon-smoking roomsNon-smoking throughout

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Nearby & map

DiningSights

1

Grual

Contemporary, Italian Contemporary · ★ Michelin

€€€€

Housed within the Lefay Resort & Spa Dolomiti, an elegant hotel that dominates Pinzolo and is one of the best hotels in the Trentino region, this gourmet restaurant takes its name from the mountain behind the hotel (the Grual). Here, in the evening, chef Matteo Maezza serves his own reinterpretations of typical mountain cuisine inspired by the three different altitudes from which he sources his ingredients. For example, the bottom of the valley (“fondovalle”) is the inspiration for his marinated whitefish from Lake Garda, served with different types of turnip and Mugo pine milk; the Alpine pas

1.3km

2

Rendenèr Alpine Food

Contemporary, Regional Cuisine

€€

Situated within the Lory hotel, this restaurant has a contemporary decor and wooden tables that give it an informal ambience. Here, the young talented chef creates Alpine cuisine from carefully chosen seasonal ingredients, with menus changing throughout the year. In spring, for example, ingredients include Alpine sow-thistle, Mugo pine shoots, woodruff and lichen, while in summer herbs and flowers from the restaurant’s own organic kitchen garden add extra flavour to dishes. An interesting wine list with a focus on regional labels completes the picture.

1.2km

3

Mildas

Regional Cuisine, Seasonal Cuisine

€€€

Housed in what was once the chapel of a medieval monastery, Mildas serves classic specialities from Trento alongside a selection of dishes created by Mirko, the late founder of the restaurant, which is now run by his son. The wine list features illustrations and descriptions.

2.2km

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Click a row to locate it · distances are approximate. Data from Overture / Michelin / Wikidata.